All Crops — Burning crop residues in Caribbean
Caribbean: All Crops — Burning crop residues was 3.69 kt in 2050. ▼ Falling
All Crops — Burning crop residues in Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all crops — burning crop residues in Caribbean is 3.69 kt, measured in 2050.
Over the whole period, all crops — burning crop residues in Caribbean peaked at 4.89 kt in 1970 and was at its lowest, 2.11 kt, in 2023.
Caribbean ranks 31st of 33 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
All Crops — Burning crop residues in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4.54 kt | — |
| 1962 | 4.32 kt | -4.8% |
| 1963 | 4.03 kt | -6.6% |
| 1964 | 3.83 kt | -4.9% |
| 1965 | 3.81 kt | -0.6% |
| 1966 | 3.76 kt | -1.2% |
| 1967 | 3.9 kt | +3.6% |
| 1968 | 3.92 kt | +0.4% |
| 1969 | 3.81 kt | -2.8% |
| 1970 | 4.89 kt | +28.3% |
| 1971 | 4.61 kt | -5.6% |
| 1972 | 4.48 kt | -3.0% |
| 1973 | 4.31 kt | -3.7% |
| 1974 | 4.26 kt | -1.3% |
| 1975 | 4.14 kt | -2.7% |
| 1976 | 4.24 kt | +2.3% |
| 1977 | 4.1 kt | -3.3% |
| 1978 | 4.39 kt | +7.1% |
| 1979 | 4.46 kt | +1.7% |
| 1980 | 4.52 kt | +1.3% |
| 1981 | 4.13 kt | -8.7% |
| 1982 | 4.24 kt | +2.7% |
| 1983 | 4.08 kt | -3.8% |
| 1984 | 4.43 kt | +8.7% |
| 1985 | 4.5 kt | +1.7% |
| 1986 | 4.42 kt | -1.8% |
| 1987 | 4.47 kt | +1.0% |
| 1988 | 4.34 kt | -2.8% |
| 1989 | 4.51 kt | +3.8% |
| 1990 | 4.42 kt | -1.9% |
| 1991 | 4.57 kt | +3.3% |
| 1992 | 4.73 kt | +3.4% |
| 1993 | 4.21 kt | -11.0% |
| 1994 | 4.4 kt | +4.6% |
| 1995 | 4.27 kt | -3.0% |
| 1996 | 4.5 kt | +5.4% |
| 1997 | 4.64 kt | +3.2% |
| 1998 | 4.08 kt | -12.2% |
| 1999 | 3.88 kt | -4.7% |
| 2000 | 3.94 kt | +1.3% |
| 2001 | 3.87 kt | -1.5% |
| 2002 | 3.9 kt | +0.6% |
| 2003 | 3.14 kt | -19.5% |
| 2004 | 3.17 kt | +1.1% |
| 2005 | 2.91 kt | -8.4% |
| 2006 | 2.63 kt | -9.5% |
| 2007 | 2.79 kt | +6.2% |
| 2008 | 2.62 kt | -6.2% |
| 2009 | 3.34 kt | +27.4% |
| 2010 | 3.43 kt | +3.0% |
| 2011 | 3.48 kt | +1.4% |
| 2012 | 2.72 kt | -21.8% |
| 2013 | 3.25 kt | +19.4% |
| 2014 | 3.35 kt | +2.9% |
| 2015 | 2.9 kt | -13.2% |
| 2016 | 2.97 kt | +2.2% |
| 2017 | 2.96 kt | -0.4% |
| 2018 | 3.12 kt | +5.5% |
| 2019 | 2.43 kt | -22.2% |
| 2020 | 2.52 kt | +3.9% |
| 2021 | 2.51 kt | -0.4% |
| 2022 | 2.34 kt | -7.0% |
| 2023 | 2.11 kt | -9.6% |
| 2030 | 3.42 kt | +61.9% |
| 2050 | 3.69 kt | +8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.99 kt | 3.76 kt | 4.54 kt | 9 |
| 1970s | 4.39 kt | 4.1 kt | 4.89 kt | 10 |
| 1980s | 4.36 kt | 4.08 kt | 4.52 kt | 10 |
| 1990s | 4.37 kt | 3.88 kt | 4.73 kt | 10 |
| 2000s | 3.23 kt | 2.62 kt | 3.94 kt | 10 |
| 2010s | 3.06 kt | 2.43 kt | 3.48 kt | 10 |
| 2020s | 2.37 kt | 2.11 kt | 2.52 kt | 4 |
| 2030s | 3.42 kt | 3.42 kt | 3.42 kt | 1 |
| 2050s | 3.69 kt | 3.69 kt | 3.69 kt | 1 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is all crops — burning crop residues in Caribbean?
- All crops — burning crop residues in Caribbean was 3.69 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — burning crop residues recorded in Caribbean?
- The highest recorded value was 4.89 kt in 1970.
- What is the lowest all crops — burning crop residues recorded in Caribbean?
- The lowest recorded value was 2.11 kt in 2023.
- How does Caribbean rank for all crops — burning crop residues?
- Caribbean ranks 31st out of 33 groups with data for 2050.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).