All Crops — Burning crop residues (Emissions CH4) — UNFCCC in Kyrgyzstan

Kyrgyzstan: All Crops — Burning crop residues (Emissions CH4) — UNFCCC was 0.2705 kt in 2010. ▲ Rising

Latest (2010)
0.2705 kt
Change on year
down 20.7%
World rank
27th
of 40 countries
All-time high
0.3409 kt
in 2009
All-time low
0.1846 kt
in 1995
Years of data
19
1992–2010

All Crops — Burning crop residues (Emissions CH4) — UNFCCC in Kyrgyzstan, 1992–2010

00.10.20.31992200120101992: 0.303 kt1993: 0.302 kt1994: 0.198 kt1995: 0.185 kt1996: 0.269 kt1997: 0.335 kt1998: 0.326 kt1999: 0.316 kt2000: 0.297 kt2001: 0.337 kt2002: 0.328 kt2003: 0.305 kt2004: 0.314 kt2005: 0.297 kt2006: 0.27 kt2007: 0.247 kt2008: 0.252 kt2009: 0.341 kt2010: 0.271 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — burning crop residues (emissions ch4) — unfccc in Kyrgyzstan is 0.2705 kt, measured in 2010.

The figure is down 20.7% on the previous year and down 8.9% over ten years.

Over the whole period, all crops — burning crop residues (emissions ch4) — unfccc in Kyrgyzstan peaked at 0.3409 kt in 2009 and was at its lowest, 0.1846 kt, in 1995.

That places Kyrgyzstan 27th out of 40 countries with data for 2010, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

All Crops — Burning crop residues (Emissions CH4) — UNFCCC in Kyrgyzstan, year by year

Annual values for All Crops — Burning crop residues (Emissions CH4) — UNFCCC in Kyrgyzstan, 1992 to 2010.
Year kt Change
1992 0.3035 kt
1993 0.3016 kt -0.6%
1994 0.1979 kt -34.4%
1995 0.1846 kt -6.7%
1996 0.2685 kt +45.4%
1997 0.3349 kt +24.7%
1998 0.3257 kt -2.7%
1999 0.3156 kt -3.1%
2000 0.2968 kt -6.0%
2001 0.3372 kt +13.6%
2002 0.3283 kt -2.6%
2003 0.3055 kt -6.9%
2004 0.3136 kt +2.7%
2005 0.2968 kt -5.4%
2006 0.2703 kt -8.9%
2007 0.2468 kt -8.7%
2008 0.2523 kt +2.2%
2009 0.3409 kt +35.1%
2010 0.2705 kt -20.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.279 kt 0.1846 kt 0.3349 kt 8
2000s 0.2989 kt 0.2468 kt 0.3409 kt 10
2010s 0.2705 kt 0.2705 kt 0.2705 kt 1

Countries ranked near Kyrgyzstan

  1. 24 Georgia 0.35 kt compare
  2. 25 North Macedonia 0.34 kt compare
  3. 26 Central African Republic 0.3 kt compare
  4. 28 Jamaica 0.24 kt compare
  5. 29 Azerbaijan 0.22 kt compare
  6. 30 Denmark 0.1538 kt compare

See the full ranking of 44 places →

More climate change data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is all crops — burning crop residues (emissions ch4) — unfccc in Kyrgyzstan?
All crops — burning crop residues (emissions ch4) — unfccc in Kyrgyzstan was 0.2705 kt in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues (emissions ch4) — unfccc recorded in Kyrgyzstan?
The highest recorded value was 0.3409 kt in 2009.
What is the lowest all crops — burning crop residues (emissions ch4) — unfccc recorded in Kyrgyzstan?
The lowest recorded value was 0.1846 kt in 1995.
How does Kyrgyzstan rank for all crops — burning crop residues (emissions ch4) — unfccc?
Kyrgyzstan ranks 27th out of 40 countries with data for 2010.
Is all crops — burning crop residues (emissions ch4) — unfccc rising or falling in Kyrgyzstan?
Over the last ten years it is down 8.9%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions CH4) — UNFCCC. Statizoid updates them automatically from the source API.

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All Crops — Burning crop residues (Emissions CH4) — UNFCCC in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-ch4-unfccc/kyrgyz-republic/

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About this data

Indicator
All Crops — Burning crop residues (Emissions CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 904 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).