Statizoid

All Crops — Burning crop residues in Trinidad and Tobago

Trinidad and Tobago: All Crops — Burning crop residues was 0.001 kt in 2050. ◆ Volatile

Latest (2050)
0.001 kt
World rank
148th
of 183 countries
All-time high
0.0021 kt
in 1972
All-time low
0.0002 kt
in 2008
Years of data
65
1961–2050

All Crops — Burning crop residues in Trinidad and Tobago, 1961–2050

00.0010.0010.0020.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — burning crop residues in Trinidad and Tobago is 0.001 kt, measured in 2050.

Over the whole period, all crops — burning crop residues in Trinidad and Tobago peaked at 0.0021 kt in 1972 and was at its lowest, 0.0002 kt, in 2008.

Trinidad and Tobago ranks 148th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Burning crop residues in Trinidad and Tobago, year by year

Year kt Change
1961 0.0018 kt —
1962 0.0018 kt +0.0%
1963 0.0018 kt +0.0%
1964 0.0018 kt +0.0%
1965 0.0019 kt +5.6%
1966 0.0018 kt -5.3%
1967 0.0018 kt +0.0%
1968 0.0018 kt +0.0%
1969 0.0018 kt +0.0%
1970 0.0018 kt +0.0%
1971 0.0018 kt +0.0%
1972 0.0021 kt +16.7%
1973 0.0021 kt +0.0%
1974 0.0021 kt +0.0%
1975 0.0019 kt -9.5%
1976 0.0019 kt +0.0%
1977 0.0018 kt -5.3%
1978 0.0018 kt +0.0%
1979 0.002 kt +11.1%
1980 0.0019 kt -5.0%
1981 0.0016 kt -15.8%
1982 0.0013 kt -18.8%
1983 0.0008 kt -38.5%
1984 0.0008 kt +0.0%
1985 0.0008 kt +0.0%
1986 0.0008 kt +0.0%
1987 0.0012 kt +50.0%
1988 0.0012 kt +0.0%
1989 0.0013 kt +8.3%
1990 0.0012 kt -7.7%
1991 0.0014 kt +16.7%
1992 0.0014 kt +0.0%
1993 0.0014 kt +0.0%
1994 0.0014 kt +0.0%
1995 0.0014 kt +0.0%
1996 0.0013 kt -7.1%
1997 0.0013 kt +0.0%
1998 0.0013 kt +0.0%
1999 0.0011 kt -15.4%
2000 0.0013 kt +18.2%
2001 0.001 kt -23.1%
2002 0.0013 kt +30.0%
2003 0.0009 kt -30.8%
2004 0.0006 kt -33.3%
2005 0.0005 kt -16.7%
2006 0.0009 kt +80.0%
2007 0.0009 kt +0.0%
2008 0.0002 kt -77.8%
2009 0.0002 kt +0.0%
2010 0.0002 kt +0.0%
2011 0.0002 kt +0.0%
2012 0.0002 kt +0.0%
2013 0.0002 kt +0.0%
2014 0.0002 kt +0.0%
2015 0.0002 kt +0.0%
2016 0.0002 kt +0.0%
2017 0.0002 kt +0.0%
2018 0.0002 kt +0.0%
2019 0.0002 kt +0.0%
2020 0.0002 kt +0.0%
2021 0.0002 kt +0.0%
2022 0.0002 kt +0.0%
2023 0.0002 kt +0.0%
2030 0.001 kt +400.0%
2050 0.001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0018 kt 0.0018 kt 0.0019 kt 9
1970s 0.0019 kt 0.0018 kt 0.0021 kt 10
1980s 0.0012 kt 0.0008 kt 0.0019 kt 10
1990s 0.0013 kt 0.0011 kt 0.0014 kt 10
2000s 0.0008 kt 0.0002 kt 0.0013 kt 10
2010s 0.0002 kt 0.0002 kt 0.0002 kt 10
2020s 0.0002 kt 0.0002 kt 0.0002 kt 4
2030s 0.001 kt 0.001 kt 0.001 kt 1
2050s 0.001 kt 0.001 kt 0.001 kt 1

Countries ranked near Trinidad and Tobago

  1. 145 Norway 0.0022 kt compare
  2. 146 Jamaica 0.0019 kt compare
  3. 147 Lebanon 0.0018 kt compare
  4. 149 Jordan 0.0008 kt compare
  5. 150 Guadeloupe 0.0007 kt compare
  6. 151 Papua New Guinea 0.0006 kt compare

See the full ranking of 236 places →

More climate change data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is all crops — burning crop residues in Trinidad and Tobago?
All crops — burning crop residues in Trinidad and Tobago was 0.001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Trinidad and Tobago?
The highest recorded value was 0.0021 kt in 1972.
What is the lowest all crops — burning crop residues recorded in Trinidad and Tobago?
The lowest recorded value was 0.0002 kt in 2008.
How does Trinidad and Tobago rank for all crops — burning crop residues?
Trinidad and Tobago ranks 148th out of 183 countries with data for 2050.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Relationships involving this indicator

Comparisons with other indicators across countries. Each was re-measured with population and national income held constant, so a relationship that only reflected country size is not listed here.

All correlations →

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All Crops — Burning crop residues in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-n2o-fao-tier-1/trinidad-and-tobago/

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About this data

Indicator
All Crops — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).