All Crops — Crop residues in Iraq

Iraq: All Crops — Crop residues was 1.74 kt in 2050. ▲ Rising

Latest (2050)
1.74 kt
World rank
48th
of 183 countries
All-time high
1.91 kt
in 2020
All-time low
0.2794 kt
in 1984
Years of data
65
1961–2050

All Crops — Crop residues in Iraq, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Iraq recorded 1.74 kt for all crops — crop residues in 2050.

Over the whole period, all crops — crop residues in Iraq peaked at 1.91 kt in 2020 and was at its lowest, 0.2794 kt, in 1984.

That places Iraq 48th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Iraq, year by year

Annual values for All Crops — Crop residues (Direct emissions N2O) in Iraq, 1961 to 2050.
Year kt Change
1961 0.4743 kt
1962 0.5883 kt +24.0%
1963 0.3891 kt -33.9%
1964 0.4479 kt +15.1%
1965 0.5382 kt +20.2%
1966 0.5039 kt -6.4%
1967 0.5458 kt +8.3%
1968 0.6904 kt +26.5%
1969 0.597 kt -13.5%
1970 0.5286 kt -11.5%
1971 0.3929 kt -25.7%
1972 0.8905 kt +126.6%
1973 0.4101 kt -53.9%
1974 0.5044 kt +23.0%
1975 0.3887 kt -22.9%
1976 0.5294 kt +36.2%
1977 0.3653 kt -31.0%
1978 0.4785 kt +31.0%
1979 0.4045 kt -15.5%
1980 0.5003 kt +23.7%
1981 0.5267 kt +5.3%
1982 0.543 kt +3.1%
1983 0.5098 kt -6.1%
1984 0.2794 kt -45.2%
1985 0.7397 kt +164.7%
1986 0.6137 kt -17.0%
1987 0.4565 kt -25.6%
1988 0.6407 kt +40.4%
1989 0.3915 kt -38.9%
1990 0.8522 kt +117.7%
1991 0.7174 kt -15.8%
1992 0.8119 kt +13.2%
1993 0.9186 kt +13.1%
1994 0.7841 kt -14.6%
1995 0.7139 kt -9.0%
1996 0.8014 kt +12.3%
1997 0.6224 kt -22.3%
1998 0.6619 kt +6.3%
1999 0.5235 kt -20.9%
2000 0.3792 kt -27.6%
2001 0.5405 kt +42.5%
2002 0.9921 kt +83.6%
2003 0.8562 kt -13.7%
2004 0.7933 kt -7.3%
2005 0.9458 kt +19.2%
2006 0.8905 kt -5.8%
2007 0.8876 kt -0.3%
2008 0.5136 kt -42.1%
2009 0.5773 kt +12.4%
2010 0.9558 kt +65.6%
2011 0.9339 kt -2.3%
2012 0.9965 kt +6.7%
2013 1.41 kt +41.9%
2014 1.57 kt +11.0%
2015 0.7247 kt -53.8%
2016 0.8308 kt +14.6%
2017 0.8049 kt -3.1%
2018 0.5349 kt -33.5%
2019 1.5 kt +180.4%
2020 1.91 kt +27.1%
2021 1.14 kt -40.3%
2022 0.7271 kt -36.1%
2023 1.04 kt +42.7%
2030 1.31 kt +26.4%
2050 1.74 kt +32.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5305 kt 0.3891 kt 0.6904 kt 9
1970s 0.4893 kt 0.3653 kt 0.8905 kt 10
1980s 0.5201 kt 0.2794 kt 0.7397 kt 10
1990s 0.7407 kt 0.5235 kt 0.9186 kt 10
2000s 0.7376 kt 0.3792 kt 0.9921 kt 10
2010s 1.03 kt 0.5349 kt 1.57 kt 10
2020s 1.2 kt 0.7271 kt 1.91 kt 4
2030s 1.31 kt 1.31 kt 1.31 kt 1
2050s 1.74 kt 1.74 kt 1.74 kt 1

Countries ranked near Iraq

  1. 45 Colombia 1.83 kt compare
  2. 46 Denmark 1.83 kt compare
  3. 47 Mali 1.79 kt compare
  4. 49 Peru 1.69 kt compare
  5. 50 Kenya 1.68 kt compare
  6. 51 Uruguay 1.64 kt compare

See the full ranking of 236 places →

More climate change data for Iraq

All data for Iraq →

Frequently asked questions

What is all crops — crop residues in Iraq?
All crops — crop residues in Iraq was 1.74 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Iraq?
The highest recorded value was 1.91 kt in 2020.
What is the lowest all crops — crop residues recorded in Iraq?
The lowest recorded value was 0.2794 kt in 1984.
How does Iraq rank for all crops — crop residues?
Iraq ranks 48th out of 183 countries with data for 2050.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-direct-emissions-n2o-fao-tier-1/iraq/

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About this data

Indicator
All Crops — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).