All Crops — Crop residues (Direct emissions N2O) — UNFCCC in Finland

Finland: All Crops — Crop residues (Direct emissions N2O) — UNFCCC was 1.43 kt in 2020. ▼ Falling

Latest (2020)
1.43 kt
Change on year
down 7.1%
World rank
20th
of 41 countries
All-time high
1.78 kt
in 1993
All-time low
1.16 kt
in 2006
Years of data
31
1990–2020

All Crops — Crop residues (Direct emissions N2O) — UNFCCC in Finland, 1990–2020

00.511.521990200520201990: 1.4 kt1991: 1.7 kt1992: 1.6 kt1993: 1.8 kt1994: 1.7 kt1995: 1.4 kt1996: 1.3 kt1997: 1.3 kt1998: 1.2 kt1999: 1.3 kt2000: 1.4 kt2001: 1.3 kt2002: 1.4 kt2003: 1.3 kt2004: 1.3 kt2005: 1.4 kt2006: 1.2 kt2007: 1.3 kt2008: 1.2 kt2009: 1.5 kt2010: 1.4 kt2011: 1.4 kt2012: 1.4 kt2013: 1.4 kt2014: 1.5 kt2015: 1.6 kt2016: 1.5 kt2017: 1.5 kt2018: 1.3 kt2019: 1.5 kt2020: 1.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2020, all crops — crop residues (direct emissions n2o) — unfccc in Finland stood at 1.43 kt.

That represents a change of down 7.1% on the previous year and up 4.6% over ten years.

Over the whole period, all crops — crop residues (direct emissions n2o) — unfccc in Finland peaked at 1.78 kt in 1993 and was at its lowest, 1.16 kt, in 2006.

That places Finland 20th out of 41 countries with data for 2020, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.48 kt 1.17 kt 1.78 kt 10
2000s 1.34 kt 1.16 kt 1.48 kt 10
2010s 1.44 kt 1.31 kt 1.55 kt 10
2020s 1.43 kt 1.43 kt 1.43 kt 1

Countries ranked near Finland

  1. 17 Hungary 2.97 kt compare
  2. 18 Spain 2.64 kt compare
  3. 19 Japan 1.83 kt compare
  4. 21 Sweden 1.38 kt compare
  5. 22 Lithuania 1.36 kt compare
  6. 23 Austria 1.31 kt compare

See the full ranking of 43 places →

More climate change data for Finland

All data for Finland →

Frequently asked questions

What is all crops — crop residues (direct emissions n2o) — unfccc in Finland?
All crops — crop residues (direct emissions n2o) — unfccc in Finland was 1.43 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues (direct emissions n2o) — unfccc recorded in Finland?
The highest recorded value was 1.78 kt in 1993.
What is the lowest all crops — crop residues (direct emissions n2o) — unfccc recorded in Finland?
The lowest recorded value was 1.16 kt in 2006.
How does Finland rank for all crops — crop residues (direct emissions n2o) — unfccc?
Finland ranks 20th out of 41 countries with data for 2020.
Is all crops — crop residues (direct emissions n2o) — unfccc rising or falling in Finland?
Over the last ten years it is up 4.6%. The long-run trend across the full record is falling.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crop residues (Direct emissions N2O) — UNFCCC in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-direct-emissions-n2o-unfccc/finland/

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About this data

Indicator
All Crops — Crop residues (Direct emissions N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,278 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).