All Crops — Crop residues in Maldives

Maldives: All Crops — Crop residues was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
177th
of 183 countries
All-time high
0.0005 kt
in 1975
All-time low
0 kt
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Maldives, 1961–2050

000000.001196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — crop residues in Maldives is 0 kt, measured in 2050. That is the lowest value across all 65 years on record.

Over the whole period, all crops — crop residues in Maldives peaked at 0.0005 kt in 1975 and was at its lowest, 0 kt, in 1961.

Maldives ranks 177th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in Maldives, year by year

Annual values for All Crops — Crop residues (Emissions N2O) in Maldives, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0.0001 kt
1964 0.0001 kt +0.0%
1965 0.0001 kt +0.0%
1966 0.0001 kt +0.0%
1967 0.0001 kt +0.0%
1968 0 kt -100.0%
1969 0 kt
1970 0.0001 kt
1971 0 kt -100.0%
1972 0 kt
1973 0.0002 kt
1974 0.0002 kt +0.0%
1975 0.0005 kt +150.0%
1976 0 kt -100.0%
1977 0 kt
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0 kt
1983 0 kt
1984 0 kt
1985 0 kt
1986 0 kt
1987 0 kt
1988 0 kt
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0 kt
2001 0 kt
2002 0 kt
2003 0 kt
2004 0 kt
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0 kt
2017 0 kt
2018 0 kt
2019 0 kt
2020 0 kt
2021 0 kt
2022 0 kt
2023 0 kt
2030 0 kt
2050 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0 kt 0.0001 kt 9
1970s 0.0001 kt 0 kt 0.0005 kt 10
1980s 0 kt 0 kt 0 kt 10
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 4
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near Maldives

  1. 177 Antigua and Barbuda 0 kt
  2. 177 Bahrain 0 kt
  3. 177 China, Hong Kong SAR 0 kt compare
  4. 177 Guadeloupe 0 kt compare
  5. 177 Saint Kitts and Nevis 0 kt
  6. 177 Saint Lucia 0 kt

See the full ranking of 236 places →

More climate change data for Maldives

All data for Maldives →

Frequently asked questions

What is all crops — crop residues in Maldives?
All crops — crop residues in Maldives was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Maldives?
The highest recorded value was 0.0005 kt in 1975.
What is the lowest all crops — crop residues recorded in Maldives?
The lowest recorded value was 0 kt in 1961.
How does Maldives rank for all crops — crop residues?
Maldives ranks 177th out of 183 countries with data for 2050.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crop residues in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/maldives/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).