All Crops — Crop residues in Czechia
Czechia: All Crops — Crop residues was 0.3319 kt in 2050. ▲ Rising
All Crops — Crop residues in Czechia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all crops — crop residues in Czechia is 0.3319 kt, measured in 2050.
Over the whole period, all crops — crop residues in Czechia peaked at 0.3593 kt in 2004 and was at its lowest, 0.2411 kt, in 2003.
That places Czechia 58th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
All Crops — Crop residues in Czechia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.2909 kt | — |
| 1994 | 0.3 kt | +3.1% |
| 1995 | 0.2922 kt | -2.6% |
| 1996 | 0.2958 kt | +1.2% |
| 1997 | 0.3058 kt | +3.4% |
| 1998 | 0.295 kt | -3.5% |
| 1999 | 0.3019 kt | +2.3% |
| 2000 | 0.2837 kt | -6.0% |
| 2001 | 0.3125 kt | +10.2% |
| 2002 | 0.2835 kt | -9.3% |
| 2003 | 0.2411 kt | -15.0% |
| 2004 | 0.3593 kt | +49.0% |
| 2005 | 0.3159 kt | -12.1% |
| 2006 | 0.2695 kt | -14.7% |
| 2007 | 0.2955 kt | +9.6% |
| 2008 | 0.3398 kt | +15.0% |
| 2009 | 0.3192 kt | -6.1% |
| 2010 | 0.2859 kt | -10.4% |
| 2011 | 0.3367 kt | +17.8% |
| 2012 | 0.2678 kt | -20.5% |
| 2013 | 0.308 kt | +15.0% |
| 2014 | 0.3564 kt | +15.7% |
| 2015 | 0.3389 kt | -4.9% |
| 2016 | 0.351 kt | +3.6% |
| 2017 | 0.3097 kt | -11.8% |
| 2018 | 0.2902 kt | -6.3% |
| 2019 | 0.3151 kt | +8.6% |
| 2020 | 0.3304 kt | +4.9% |
| 2021 | 0.3342 kt | +1.2% |
| 2022 | 0.3396 kt | +1.6% |
| 2023 | 0.3319 kt | -2.3% |
| 2030 | 0.3315 kt | -0.1% |
| 2050 | 0.3319 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2974 kt | 0.2909 kt | 0.3058 kt | 7 |
| 2000s | 0.302 kt | 0.2411 kt | 0.3593 kt | 10 |
| 2010s | 0.316 kt | 0.2678 kt | 0.3564 kt | 10 |
| 2020s | 0.334 kt | 0.3304 kt | 0.3396 kt | 4 |
| 2030s | 0.3315 kt | 0.3315 kt | 0.3315 kt | 1 |
| 2050s | 0.3319 kt | 0.3319 kt | 0.3319 kt | 1 |
Countries ranked near Czechia
More climate change data for Czechia
- Emissions from livestock — Emissions (CO2eq) 4,062 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 892.87 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,169 kt (2050)
- Emissions from livestock — Emissions 3.37 kt (2050)
- Emissions from livestock — Emissions 113.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,743 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,712 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.31 kt (2050)
- Emissions from crops — Emissions 6.46 kt (2050)
- Emissions from crops — Emissions 1.12 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Czechia?
- All crops — crop residues in Czechia was 0.3319 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Czechia?
- The highest recorded value was 0.3593 kt in 2004.
- What is the lowest all crops — crop residues recorded in Czechia?
- The lowest recorded value was 0.2411 kt in 2003.
- How does Czechia rank for all crops — crop residues?
- Czechia ranks 58th out of 183 countries with data for 2050.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).