All Crops — Crop residues in French Guiana

French Guiana: All Crops — Crop residues was 0.0014 kt in 2050. ◆ Volatile

Latest (2050)
0.0014 kt
World rank
150th
of 183 countries
All-time high
0.0015 kt
in 1996
All-time low
0 kt
in 1961
Years of data
48
1961–2050

All Crops — Crop residues in French Guiana, 1961–2050

00.0010.0010.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — crop residues in French Guiana is 0.0014 kt, measured in 2050.

Over the whole period, all crops — crop residues in French Guiana peaked at 0.0015 kt in 1996 and was at its lowest, 0 kt, in 1961.

French Guiana ranks 150th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in French Guiana, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in French Guiana, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0 kt
1972 0 kt
1973 0 kt
1974 0 kt
1975 0 kt
1976 0 kt
1977 0.0001 kt
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0 kt -100.0%
1981 0 kt
1982 0 kt
1983 0.0001 kt
1984 0.0002 kt +100.0%
1985 0.0004 kt +100.0%
1986 0.0004 kt +0.0%
1987 0.0006 kt +50.0%
1988 0.0006 kt +0.0%
1989 0.0007 kt +16.7%
1990 0.0009 kt +28.6%
1991 0.0012 kt +33.3%
1992 0.0012 kt +0.0%
1993 0.0013 kt +8.3%
1994 0.0012 kt -7.7%
1995 0.0012 kt +0.0%
1996 0.0015 kt +25.0%
1997 0.0015 kt +0.0%
1998 0.0013 kt -13.3%
1999 0.0011 kt -15.4%
2000 0.0011 kt +0.0%
2001 0.0014 kt +27.3%
2002 0.0012 kt -14.3%
2003 0.0011 kt -8.3%
2004 0.0013 kt +18.2%
2005 0.0011 kt -15.4%
2006 0.001 kt -9.1%
2030 0.0013 kt +30.0%
2050 0.0014 kt +7.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0 kt 0 kt 0.0001 kt 10
1980s 0.0003 kt 0 kt 0.0007 kt 10
1990s 0.0012 kt 0.0009 kt 0.0015 kt 10
2000s 0.0012 kt 0.001 kt 0.0014 kt 7
2030s 0.0013 kt 0.0013 kt 0.0013 kt 1
2050s 0.0014 kt 0.0014 kt 0.0014 kt 1

Countries ranked near French Guiana

  1. 148 Oman 0.0016 kt compare
  2. 149 Réunion 0.0015 kt compare
  3. 151 Kuwait 0.001 kt compare
  4. 152 Fiji 0.0009 kt compare
  5. 152 Montenegro 0.0009 kt compare

See the full ranking of 236 places →

More climate change data for French Guiana

All data for French Guiana →

Frequently asked questions

What is all crops — crop residues in French Guiana?
All crops — crop residues in French Guiana was 0.0014 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in French Guiana?
The highest recorded value was 0.0015 kt in 1996.
What is the lowest all crops — crop residues recorded in French Guiana?
The lowest recorded value was 0 kt in 1961.
How does French Guiana rank for all crops — crop residues?
French Guiana ranks 150th out of 183 countries with data for 2050.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

All Crops — Crop residues in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/french-guiana/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/french-guiana/">All Crops — Crop residues in French Guiana</a> — Statizoid

About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).