Statizoid

All Crops — Crop residues in Oman

Oman: All Crops — Crop residues was 0.0016 kt in 2050. ◆ Volatile

Latest (2050)
0.0016 kt
World rank
148th
of 183 countries
All-time high
0.0055 kt
in 2022
All-time low
0 kt
in 1977
Years of data
65
1961–2050

All Crops — Crop residues in Oman, 1961–2050

00.0020.0040.006196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Oman stood at 0.0016 kt.

Over the whole period, all crops — crop residues in Oman peaked at 0.0055 kt in 2022 and was at its lowest, 0 kt, in 1977.

Oman ranks 148th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in Oman, year by year

Year kt Change
1961 0.0001 kt —
1962 0.0001 kt +0.0%
1963 0.0001 kt +0.0%
1964 0.0001 kt +0.0%
1965 0.0001 kt +0.0%
1966 0.0001 kt +0.0%
1967 0.0001 kt +0.0%
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0.0001 kt +0.0%
1971 0.0001 kt +0.0%
1972 0.0001 kt +0.0%
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0 kt -100.0%
1978 0 kt —
1979 0 kt —
1980 0 kt —
1981 0 kt —
1982 0.0001 kt —
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0 kt -100.0%
1986 0.0001 kt —
1987 0.0001 kt +0.0%
1988 0.0002 kt +100.0%
1989 0.0002 kt +0.0%
1990 0.0002 kt +0.0%
1991 0.001 kt +400.0%
1992 0.001 kt +0.0%
1993 0.001 kt +0.0%
1994 0.001 kt +0.0%
1995 0.001 kt +0.0%
1996 0.001 kt +0.0%
1997 0.001 kt +0.0%
1998 0.001 kt +0.0%
1999 0.0011 kt +10.0%
2000 0.0011 kt +0.0%
2001 0.0011 kt +0.0%
2002 0.0011 kt +0.0%
2003 0.0011 kt +0.0%
2004 0.0013 kt +18.2%
2005 0.001 kt -23.1%
2006 0.001 kt +0.0%
2007 0.0011 kt +10.0%
2008 0.001 kt -9.1%
2009 0.0017 kt +70.0%
2010 0.0012 kt -29.4%
2011 0.0017 kt +41.7%
2012 0.0015 kt -11.8%
2013 0.0015 kt +0.0%
2014 0.0012 kt -20.0%
2015 0.0023 kt +91.7%
2016 0.0018 kt -21.7%
2017 0.0019 kt +5.6%
2018 0.0019 kt +0.0%
2019 0.0019 kt +0.0%
2020 0.005 kt +163.2%
2021 0.0035 kt -30.0%
2022 0.0055 kt +57.1%
2023 0.0052 kt -5.5%
2030 0.0013 kt -75.0%
2050 0.0016 kt +23.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0.0001 kt 0.0001 kt 9
1970s 0.0001 kt 0 kt 0.0001 kt 10
1980s 0.0001 kt 0 kt 0.0002 kt 10
1990s 0.0009 kt 0.0002 kt 0.0011 kt 10
2000s 0.0011 kt 0.001 kt 0.0017 kt 10
2010s 0.0017 kt 0.0012 kt 0.0023 kt 10
2020s 0.0048 kt 0.0035 kt 0.0055 kt 4
2030s 0.0013 kt 0.0013 kt 0.0013 kt 1
2050s 0.0016 kt 0.0016 kt 0.0016 kt 1

Countries ranked near Oman

  1. 145 Palestine 0.004 kt compare
  2. 146 Congo 0.0031 kt compare
  3. 146 Gabon 0.0031 kt compare
  4. 149 Réunion 0.0015 kt compare
  5. 150 French Guiana 0.0014 kt compare
  6. 151 Kuwait 0.001 kt compare

See the full ranking of 236 places →

More climate change data for Oman

All data for Oman →

Frequently asked questions

What is all crops — crop residues in Oman?
All crops — crop residues in Oman was 0.0016 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Oman?
The highest recorded value was 0.0055 kt in 2022.
What is the lowest all crops — crop residues recorded in Oman?
The lowest recorded value was 0 kt in 1977.
How does Oman rank for all crops — crop residues?
Oman ranks 148th out of 183 countries with data for 2050.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Relationships involving this indicator

Comparisons with other indicators across countries. Each was re-measured with population and national income held constant, so a relationship that only reflected country size is not listed here.

All correlations →

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All Crops — Crop residues in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/oman/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).