All Crops — Crop residues in Gambia

Gambia: All Crops — Crop residues was 0.0232 kt in 2050. ◆ Volatile

Latest (2050)
0.0232 kt
World rank
126th
of 183 countries
All-time high
0.0232 kt
in 2050
All-time low
0.0029 kt
in 1979
Years of data
65
1961–2050

All Crops — Crop residues in Gambia, 1961–2050

0.0050.010.0150.020.025196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Gambia stood at 0.0232 kt. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Gambia peaked at 0.0232 kt in 2050 and was at its lowest, 0.0029 kt, in 1979.

That places Gambia 126th out of 183 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in Gambia, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Gambia, 1961 to 2050.
Year kt Change
1961 0.0049 kt
1962 0.0052 kt +6.1%
1963 0.0046 kt -11.5%
1964 0.0048 kt +4.3%
1965 0.0048 kt +0.0%
1966 0.0046 kt -4.2%
1967 0.0037 kt -19.6%
1968 0.005 kt +35.1%
1969 0.0047 kt -6.0%
1970 0.0052 kt +10.6%
1971 0.0052 kt +0.0%
1972 0.0046 kt -11.5%
1973 0.0042 kt -8.7%
1974 0.0036 kt -14.3%
1975 0.0035 kt -2.8%
1976 0.003 kt -14.3%
1977 0.003 kt +0.0%
1978 0.0039 kt +30.0%
1979 0.0029 kt -25.6%
1980 0.0039 kt +34.5%
1981 0.005 kt +28.2%
1982 0.0052 kt +4.0%
1983 0.0036 kt -30.8%
1984 0.004 kt +11.1%
1985 0.0054 kt +35.0%
1986 0.005 kt -7.4%
1987 0.0048 kt -4.0%
1988 0.0052 kt +8.3%
1989 0.0048 kt -7.7%
1990 0.0048 kt +0.0%
1991 0.0055 kt +14.6%
1992 0.0047 kt -14.5%
1993 0.0045 kt -4.3%
1994 0.0047 kt +4.4%
1995 0.0052 kt +10.6%
1996 0.0054 kt +3.8%
1997 0.0052 kt -3.7%
1998 0.0054 kt +3.8%
1999 0.007 kt +29.6%
2000 0.0081 kt +15.7%
2001 0.0091 kt +12.3%
2002 0.0067 kt -26.4%
2003 0.0093 kt +38.8%
2004 0.0104 kt +11.8%
2005 0.0099 kt -4.8%
2006 0.0103 kt +4.0%
2007 0.0079 kt -23.3%
2008 0.0121 kt +53.2%
2009 0.0172 kt +42.1%
2010 0.0199 kt +15.7%
2011 0.0106 kt -46.7%
2012 0.0136 kt +28.3%
2013 0.0136 kt +0.0%
2014 0.0119 kt -12.5%
2015 0.0151 kt +26.9%
2016 0.012 kt -20.5%
2017 0.0102 kt -15.0%
2018 0.0076 kt -25.5%
2019 0.0087 kt +14.5%
2020 0.0085 kt -2.3%
2021 0.0066 kt -22.4%
2022 0.0075 kt +13.6%
2023 0.0094 kt +25.3%
2030 0.016 kt +70.2%
2050 0.0232 kt +45.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0047 kt 0.0037 kt 0.0052 kt 9
1970s 0.0039 kt 0.0029 kt 0.0052 kt 10
1980s 0.0047 kt 0.0036 kt 0.0054 kt 10
1990s 0.0052 kt 0.0045 kt 0.007 kt 10
2000s 0.0101 kt 0.0067 kt 0.0172 kt 10
2010s 0.0123 kt 0.0076 kt 0.0199 kt 10
2020s 0.008 kt 0.0066 kt 0.0094 kt 4
2030s 0.016 kt 0.016 kt 0.016 kt 1
2050s 0.0232 kt 0.0232 kt 0.0232 kt 1

Countries ranked near Gambia

  1. 123 Central African Republic 0.0271 kt compare
  2. 124 Guinea-Bissau 0.0269 kt compare
  3. 125 Albania 0.0261 kt compare
  4. 126 Armenia 0.0232 kt compare
  5. 128 Slovenia 0.0228 kt compare
  6. 129 Mauritania 0.0216 kt compare

See the full ranking of 236 places →

More climate change data for Gambia

All data for Gambia →

Frequently asked questions

What is all crops — crop residues in Gambia?
All crops — crop residues in Gambia was 0.0232 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Gambia?
The highest recorded value was 0.0232 kt in 2050.
What is the lowest all crops — crop residues recorded in Gambia?
The lowest recorded value was 0.0029 kt in 1979.
How does Gambia rank for all crops — crop residues?
Gambia ranks 126th out of 183 countries with data for 2050.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/gambia-the/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).