All Crops — Crop residues in French Guiana

French Guiana: All Crops — Crop residues was 398,681 kg in 2050. ◆ Volatile

Latest (2050)
398,681 kg
World rank
150th
of 183 countries
All-time high
419,619 kg
in 1997
All-time low
1,021 kg
in 1968
Years of data
48
1961–2050

All Crops — Crop residues in French Guiana, 1961–2050

0100.0k200.0k300.0k400.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, all crops — crop residues in French Guiana stood at 398,681 kg.

Over the whole period, all crops — crop residues in French Guiana peaked at 419,619 kg in 1997 and was at its lowest, 1,021 kg, in 1968.

That places French Guiana 150th out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Crop residues in French Guiana, year by year

Annual values for All Crops — Crop residues (N content) in French Guiana, 1961 to 2050.
Year kg Change
1961 8,556 kg
1962 13,922 kg +62.7%
1963 1,792 kg -87.1%
1964 2,160 kg +20.5%
1965 2,199 kg +1.8%
1966 3,521 kg +60.1%
1967 2,344 kg -33.4%
1968 1,021 kg -56.4%
1969 1,846 kg +80.7%
1970 2,681 kg +45.2%
1971 9,389 kg +250.2%
1972 5,446 kg -42.0%
1973 7,467 kg +37.1%
1974 7,467 kg +0.0%
1975 7,467 kg +0.0%
1976 7,678 kg +2.8%
1977 15,504 kg +101.9%
1978 18,274 kg +17.9%
1979 30,089 kg +64.7%
1980 11,384 kg -62.2%
1981 14,001 kg +23.0%
1982 11,985 kg -14.4%
1983 37,608 kg +213.8%
1984 68,785 kg +82.9%
1985 99,716 kg +45.0%
1986 118,138 kg +18.5%
1987 161,765 kg +36.9%
1988 179,966 kg +11.3%
1989 204,000 kg +13.4%
1990 265,149 kg +30.0%
1991 351,588 kg +32.6%
1992 330,465 kg -6.0%
1993 354,954 kg +7.4%
1994 343,125 kg -3.3%
1995 348,962 kg +1.7%
1996 410,342 kg +17.6%
1997 419,619 kg +2.3%
1998 364,551 kg -13.1%
1999 299,957 kg -17.7%
2000 320,427 kg +6.8%
2001 403,699 kg +26.0%
2002 331,771 kg -17.8%
2003 297,634 kg -10.3%
2004 368,318 kg +23.7%
2005 309,827 kg -15.9%
2006 286,600 kg -7.5%
2030 361,214 kg +26.0%
2050 398,681 kg +10.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,151 kg 1,021 kg 13,922 kg 9
1970s 11,146 kg 2,681 kg 30,089 kg 10
1980s 90,735 kg 11,384 kg 204,000 kg 10
1990s 348,871 kg 265,149 kg 419,619 kg 10
2000s 331,182 kg 286,600 kg 403,699 kg 7
2030s 361,214 kg 361,214 kg 361,214 kg 1
2050s 398,681 kg 398,681 kg 398,681 kg 1

Countries ranked near French Guiana

  1. 147 Gabon 867,673 kg compare
  2. 148 Oman 452,289 kg compare
  3. 149 Réunion 418,554 kg compare
  4. 151 Kuwait 272,152 kg compare
  5. 152 Fiji 253,032 kg compare
  6. 153 Montenegro 252,852 kg compare

See the full ranking of 236 places →

More climate change data for French Guiana

All data for French Guiana →

Frequently asked questions

What is all crops — crop residues in French Guiana?
All crops — crop residues in French Guiana was 398,681 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in French Guiana?
The highest recorded value was 419,619 kg in 1997.
What is the lowest all crops — crop residues recorded in French Guiana?
The lowest recorded value was 1,021 kg in 1968.
How does French Guiana rank for all crops — crop residues?
French Guiana ranks 150th out of 183 countries with data for 2050.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-n-content-fao-tier-1/french-guiana/

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About this data

Indicator
All Crops — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).