All Crops — Crop residues in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): All Crops — Crop residues was 2.95 billion kg in 2050. ▲ Rising

Latest (2050)
2.95 billion kg
Rank
17th
of 33 groups
All-time high
2.95 billion kg
in 2050
All-time low
559.14 million kg
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Low Income Food Deficit Countries (LIFDCs), 1961–2050

500.0M1.0B1.5B2.0B2.5B3.0B196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, all crops — crop residues in Low Income Food Deficit Countries (LIFDCs) stood at 2.95 billion kg. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Low Income Food Deficit Countries (LIFDCs) peaked at 2.95 billion kg in 2050 and was at its lowest, 559.14 million kg, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 17th of 33 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for All Crops — Crop residues (N content) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2050.
Year kg Change
1961 559.14 million kg
1962 586.69 million kg +4.9%
1963 590.91 million kg +0.7%
1964 595.65 million kg +0.8%
1965 593.58 million kg -0.3%
1966 585.73 million kg -1.3%
1967 643.21 million kg +9.8%
1968 604.46 million kg -6.0%
1969 662.16 million kg +9.5%
1970 644.07 million kg -2.7%
1971 659.51 million kg +2.4%
1972 669.96 million kg +1.6%
1973 655.52 million kg -2.2%
1974 714.61 million kg +9.0%
1975 737.35 million kg +3.2%
1976 773.18 million kg +4.9%
1977 750.19 million kg -3.0%
1978 773.23 million kg +3.1%
1979 740.75 million kg -4.2%
1980 784.91 million kg +6.0%
1981 825.03 million kg +5.1%
1982 780.30 million kg -5.4%
1983 796.49 million kg +2.1%
1984 742.23 million kg -6.8%
1985 860.85 million kg +16.0%
1986 878.01 million kg +2.0%
1987 828.90 million kg -5.6%
1988 971.76 million kg +17.2%
1989 904.05 million kg -7.0%
1990 895.31 million kg -1.0%
1991 953.17 million kg +6.5%
1992 1.03 billion kg +8.0%
1993 1.05 billion kg +2.0%
1994 1.09 billion kg +3.8%
1995 1.08 billion kg -1.3%
1996 1.14 billion kg +6.1%
1997 1.12 billion kg -1.9%
1998 1.20 billion kg +6.7%
1999 1.14 billion kg -4.5%
2000 1.09 billion kg -4.8%
2001 1.22 billion kg +12.6%
2002 1.26 billion kg +2.8%
2003 1.37 billion kg +9.1%
2004 1.30 billion kg -5.4%
2005 1.49 billion kg +14.7%
2006 1.50 billion kg +0.6%
2007 1.51 billion kg +1.0%
2008 1.51 billion kg +0.1%
2009 1.61 billion kg +6.6%
2010 1.74 billion kg +8.1%
2011 1.73 billion kg -0.9%
2012 1.81 billion kg +4.6%
2013 1.88 billion kg +3.8%
2014 1.92 billion kg +2.1%
2015 1.86 billion kg -2.9%
2016 1.98 billion kg +6.1%
2017 1.94 billion kg -1.7%
2018 2.03 billion kg +4.5%
2019 2.06 billion kg +1.7%
2020 2.13 billion kg +3.2%
2021 2.08 billion kg -2.3%
2022 2.17 billion kg +4.5%
2023 2.20 billion kg +1.2%
2030 2.13 billion kg -3.0%
2050 2.95 billion kg +38.2%

Biggest year-on-year movements

Years where All Crops — Crop residues in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2050 +38.2% 2.13 billion kg 2.95 billion kg

Averages by decade

DecadeAverage LowestHighest Years
1960s 602.39 million kg 559.14 million kg 662.16 million kg 9
1970s 711.84 million kg 644.07 million kg 773.23 million kg 10
1980s 837.25 million kg 742.23 million kg 971.76 million kg 10
1990s 1.07 billion kg 895.31 million kg 1.20 billion kg 10
2000s 1.39 billion kg 1.09 billion kg 1.61 billion kg 10
2010s 1.90 billion kg 1.73 billion kg 2.06 billion kg 10
2020s 2.14 billion kg 2.08 billion kg 2.20 billion kg 4
2030s 2.13 billion kg 2.13 billion kg 2.13 billion kg 1
2050s 2.95 billion kg 2.95 billion kg 2.95 billion kg 1

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 14 Venezuela (Bolivarian Republic of) 75.42 million kg compare
  2. 14 Australia and New Zealand 734.90 million kg compare
  3. 15 Myanmar 723.54 million kg compare
  4. 15 Republic of Moldova 33.38 million kg compare
  5. 16 Australia 721.92 million kg compare
  6. 16 Timor-Leste 3.39 million kg compare
  7. 17 Pakistan 560.42 million kg compare
  8. 17 Melanesia 606,376 kg compare
  9. 18 Germany 548.60 million kg compare
  10. 18 Micronesia (Federated States of) 4,545 kg compare
  11. 18 Micronesia 4,545 kg compare
  12. 19 Ukraine 543.67 million kg compare
  13. 20 Mexico 496.15 million kg compare
  14. 20 Polynesia 3,222 kg compare

See the full ranking of 236 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is all crops — crop residues in Low Income Food Deficit Countries (LIFDCs)?
All crops — crop residues in Low Income Food Deficit Countries (LIFDCs) was 2.95 billion kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 2.95 billion kg in 2050.
What is the lowest all crops — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 559.14 million kg in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for all crops — crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 33 groups with data for 2050.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-n-content-fao-tier-1/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
All Crops — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).