All Crops — Crop residues (N content), per capita in Burundi
Burundi: All Crops — Crop residues (N content), per capita was 2.29 kg per person in 2023. ▼ Falling
All Crops — Crop residues (N content), per capita in Burundi, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, all crops — crop residues (n content), per capita in Burundi stood at 2.29 kg per person.
The figure is down 15.7% on the previous year and up 210.9% over ten years.
Over the whole period, all crops — crop residues (n content), per capita in Burundi peaked at 2.72 kg per person in 2022 and was at its lowest, 0.7181 kg per person, in 2015.
Burundi ranks 68th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
All Crops — Crop residues (N content), per capita in Burundi, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 1.64 kg per person | — |
| 1962 | 1.59 kg per person | -3.1% |
| 1963 | 1.57 kg per person | -1.2% |
| 1964 | 1.68 kg per person | +6.8% |
| 1965 | 1.63 kg per person | -2.7% |
| 1966 | 1.62 kg per person | -0.9% |
| 1967 | 1.66 kg per person | +2.5% |
| 1968 | 1.69 kg per person | +2.0% |
| 1969 | 1.62 kg per person | -3.9% |
| 1970 | 1.66 kg per person | +2.2% |
| 1971 | 1.64 kg per person | -0.9% |
| 1972 | 1.49 kg per person | -9.2% |
| 1973 | 1.69 kg per person | +13.1% |
| 1974 | 1.37 kg per person | -18.9% |
| 1975 | 1.62 kg per person | +18.7% |
| 1976 | 1.6 kg per person | -1.2% |
| 1977 | 1.61 kg per person | +0.1% |
| 1978 | 1.47 kg per person | -8.2% |
| 1979 | 1.54 kg per person | +4.3% |
| 1980 | 1.54 kg per person | +0.2% |
| 1981 | 1.51 kg per person | -1.7% |
| 1982 | 1.46 kg per person | -3.7% |
| 1983 | 1.42 kg per person | -2.5% |
| 1984 | 1.27 kg per person | -10.3% |
| 1985 | 1.46 kg per person | +14.5% |
| 1986 | 1.48 kg per person | +1.7% |
| 1987 | 1.52 kg per person | +2.2% |
| 1988 | 1.51 kg per person | -0.1% |
| 1989 | 1.28 kg per person | -15.5% |
| 1990 | 1.35 kg per person | +5.5% |
| 1991 | 1.41 kg per person | +4.7% |
| 1992 | 1.39 kg per person | -1.7% |
| 1993 | 1.45 kg per person | +4.2% |
| 1994 | 1.09 kg per person | -24.7% |
| 1995 | 1.23 kg per person | +13.2% |
| 1996 | 1.2 kg per person | -2.7% |
| 1997 | 1.25 kg per person | +4.5% |
| 1998 | 1.13 kg per person | -9.8% |
| 1999 | 1.03 kg per person | -8.8% |
| 2000 | 0.9281 kg per person | -10.1% |
| 2001 | 1.05 kg per person | +13.4% |
| 2002 | 1.06 kg per person | +0.3% |
| 2003 | 0.9817 kg per person | -7.0% |
| 2004 | 0.9307 kg per person | -5.2% |
| 2005 | 0.9404 kg per person | +1.0% |
| 2006 | 0.874 kg per person | -7.1% |
| 2007 | 0.8366 kg per person | -4.3% |
| 2008 | 0.7886 kg per person | -5.7% |
| 2009 | 0.7818 kg per person | -0.9% |
| 2010 | 0.7801 kg per person | -0.2% |
| 2011 | 0.8067 kg per person | +3.4% |
| 2012 | 0.7584 kg per person | -6.0% |
| 2013 | 0.7378 kg per person | -2.7% |
| 2014 | 0.7374 kg per person | -0.0% |
| 2015 | 0.7181 kg per person | -2.6% |
| 2016 | 1.13 kg per person | +56.8% |
| 2017 | 1.03 kg per person | -8.7% |
| 2018 | 1.11 kg per person | +7.7% |
| 2019 | 1.65 kg per person | +48.9% |
| 2020 | 1.86 kg per person | +13.2% |
| 2021 | 2.67 kg per person | +43.1% |
| 2022 | 2.72 kg per person | +1.9% |
| 2023 | 2.29 kg per person | -15.7% |
Burundi compared with similar countries
- Burundi's 2.29 kg per person is above the median for low income countries, which is 1.84 kg per person, 1.2× the median. (22 countries reporting)
- Burundi's 2.29 kg per person is above the median for Sub-Saharan Africa, which is 1.62 kg per person, 1.4× the median. (42 countries reporting)
Biggest year-on-year movements
Years where All Crops — Crop residues (N content), per capita in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +56.8% | 0.7181 kg per person | 1.13 kg per person |
| 2019 | +48.9% | 1.11 kg per person | 1.65 kg per person |
| 2021 | +43.1% | 1.86 kg per person | 2.67 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.63 kg per person | 1.57 kg per person | 1.69 kg per person | 9 |
| 1970s | 1.57 kg per person | 1.37 kg per person | 1.69 kg per person | 10 |
| 1980s | 1.45 kg per person | 1.27 kg per person | 1.54 kg per person | 10 |
| 1990s | 1.25 kg per person | 1.03 kg per person | 1.45 kg per person | 10 |
| 2000s | 0.917 kg per person | 0.7818 kg per person | 1.06 kg per person | 10 |
| 2010s | 0.9448 kg per person | 0.7181 kg per person | 1.65 kg per person | 10 |
| 2020s | 2.39 kg per person | 1.86 kg per person | 2.72 kg per person | 4 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is all crops — crop residues (n content), per capita in Burundi?
- All crops — crop residues (n content), per capita in Burundi was 2.29 kg per person in 2023, according to Statizoid (derived).
- What is the highest all crops — crop residues (n content), per capita recorded in Burundi?
- The highest recorded value was 2.72 kg per person in 2022.
- What is the lowest all crops — crop residues (n content), per capita recorded in Burundi?
- The lowest recorded value was 0.7181 kg per person in 2015.
- How does Burundi rank for all crops — crop residues (n content), per capita?
- Burundi ranks 68th out of 163 countries with data for 2023.
- Is all crops — crop residues (n content), per capita rising or falling in Burundi?
- Over the last ten years it is up 210.9%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of All Crops — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
All Crops — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
All Crops — Crop residues (N content) ÷ Population, total
Computed from
- All Crops — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
All Crops — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.