All Crops — Crops total in Belgium-Luxembourg
Belgium-Luxembourg: All Crops — Crops total was 4.17 kt in 1999. ▲ Rising
All Crops — Crops total in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Belgium-Luxembourg recorded 4.17 kt for all crops — crops total in 1999.
The figure is down 0.8% on the previous year and down 8.3% over ten years.
Over the whole period, all crops — crops total in Belgium-Luxembourg peaked at 4.76 kt in 1984 and was at its lowest, 2.77 kt, in 1961.
That places Belgium-Luxembourg 73rd out of 199 countries with data for 1999, putting it in the middle of the range.
The long-run direction has been consistently rising across the 39 years of available data.
All Crops — Crops total in Belgium-Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2.77 kt | — |
| 1962 | 3.63 kt | +31.1% |
| 1963 | 3.87 kt | +6.5% |
| 1964 | 3.19 kt | -17.5% |
| 1965 | 3.7 kt | +16.0% |
| 1966 | 3.77 kt | +2.0% |
| 1967 | 4.26 kt | +13.0% |
| 1968 | 4.12 kt | -3.4% |
| 1969 | 4.41 kt | +7.2% |
| 1970 | 4.15 kt | -5.9% |
| 1971 | 4.27 kt | +2.7% |
| 1972 | 4.28 kt | +0.2% |
| 1973 | 4.3 kt | +0.5% |
| 1974 | 4.42 kt | +2.8% |
| 1975 | 4.21 kt | -4.7% |
| 1976 | 4.4 kt | +4.6% |
| 1977 | 4.46 kt | +1.3% |
| 1978 | 4.64 kt | +3.9% |
| 1979 | 4.65 kt | +0.3% |
| 1980 | 4.56 kt | -2.1% |
| 1981 | 4.57 kt | +0.4% |
| 1982 | 4.66 kt | +1.9% |
| 1983 | 4.75 kt | +2.1% |
| 1984 | 4.76 kt | +0.2% |
| 1985 | 4.7 kt | -1.3% |
| 1986 | 4.75 kt | +1.0% |
| 1987 | 4.66 kt | -1.8% |
| 1988 | 4.67 kt | +0.1% |
| 1989 | 4.55 kt | -2.5% |
| 1990 | 4.41 kt | -3.0% |
| 1991 | 4.35 kt | -1.4% |
| 1992 | 4.16 kt | -4.2% |
| 1993 | 4.09 kt | -1.7% |
| 1994 | 4.05 kt | -1.0% |
| 1995 | 4.03 kt | -0.6% |
| 1996 | 4.23 kt | +5.1% |
| 1997 | 4.17 kt | -1.5% |
| 1998 | 4.2 kt | +0.7% |
| 1999 | 4.17 kt | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.75 kt | 2.77 kt | 4.41 kt | 9 |
| 1970s | 4.38 kt | 4.15 kt | 4.65 kt | 10 |
| 1980s | 4.66 kt | 4.55 kt | 4.76 kt | 10 |
| 1990s | 4.19 kt | 4.03 kt | 4.41 kt | 10 |
Countries ranked near Belgium-Luxembourg
More climate change data for Belgium-Luxembourg
- Emissions from livestock — Emissions 9.25 kt (1999)
- Emissions from livestock — Emissions (CO2eq) 11,686 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,451 kt (1999)
- Synthetic Fertilizers — Emissions (CO2eq) 943.53 kt (1999)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,235 kt (1999)
- Emissions from crops — Emissions 0.2943 kt (1999)
- Emissions from crops — Emissions (CO2eq) from CH4 8.24 kt (1999)
- Emissions from crops — Emissions 4.17 kt (1999)
- Emissions from livestock — Emissions 329.83 kt (1999)
- Emissions from crops — Emissions (CO2eq) from N2O 1,105 kt (1999)
Frequently asked questions
- What is all crops — crops total in Belgium-Luxembourg?
- All crops — crops total in Belgium-Luxembourg was 4.17 kt in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crops total recorded in Belgium-Luxembourg?
- The highest recorded value was 4.76 kt in 1984.
- What is the lowest all crops — crops total recorded in Belgium-Luxembourg?
- The lowest recorded value was 2.77 kt in 1961.
- How does Belgium-Luxembourg rank for all crops — crops total?
- Belgium-Luxembourg ranks 73rd out of 199 countries with data for 1999.
- Is all crops — crops total rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 8.3%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).