All Crops — Crops total in Sweden

Sweden: All Crops — Crops total was 4.47 kt in 2050. ▼ Falling

Latest (2050)
4.47 kt
World rank
70th
of 199 countries
All-time high
6.79 kt
in 1984
All-time low
3.16 kt
in 1961
Years of data
65
1961–2050

All Crops — Crops total in Sweden, 1961–2050

0246196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crops total in Sweden stood at 4.47 kt.

Over the whole period, all crops — crops total in Sweden peaked at 6.79 kt in 1984 and was at its lowest, 3.16 kt, in 1961.

That places Sweden 70th out of 199 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

All Crops — Crops total in Sweden, year by year

Annual values for All Crops — Crops total (Emissions N2O) in Sweden, 1961 to 2050.
Year kt Change
1961 3.16 kt
1962 3.26 kt +2.9%
1963 3.51 kt +7.8%
1964 4.08 kt +16.3%
1965 4.33 kt +6.1%
1966 4.24 kt -2.1%
1967 4.81 kt +13.5%
1968 5.08 kt +5.6%
1969 5.22 kt +2.7%
1970 5.84 kt +11.8%
1971 6.08 kt +4.1%
1972 6.01 kt -1.0%
1973 6.59 kt +9.6%
1974 6.34 kt -3.8%
1975 6.56 kt +3.5%
1976 6.66 kt +1.4%
1977 6.63 kt -0.4%
1978 6.64 kt +0.1%
1979 6.53 kt -1.6%
1980 6.29 kt -3.7%
1981 6.44 kt +2.4%
1982 6.52 kt +1.3%
1983 6.61 kt +1.4%
1984 6.79 kt +2.7%
1985 6.4 kt -5.8%
1986 6.35 kt -0.7%
1987 6.21 kt -2.3%
1988 5.73 kt -7.7%
1989 5.86 kt +2.2%
1990 5.84 kt -0.3%
1991 5 kt -14.4%
1992 5.2 kt +3.9%
1993 5.86 kt +12.6%
1994 5.49 kt -6.3%
1995 5.08 kt -7.5%
1996 5.6 kt +10.4%
1997 5.6 kt -0.0%
1998 5.32 kt -5.1%
1999 5.2 kt -2.1%
2000 5.34 kt +2.6%
2001 5.1 kt -4.4%
2002 5.04 kt -1.2%
2003 4.92 kt -2.4%
2004 4.89 kt -0.5%
2005 4.47 kt -8.6%
2006 4.26 kt -4.9%
2007 4.58 kt +7.6%
2008 5.02 kt +9.7%
2009 4.11 kt -18.1%
2010 4.45 kt +8.2%
2011 4.63 kt +4.0%
2012 4.22 kt -8.9%
2013 4.46 kt +5.7%
2014 5.06 kt +13.3%
2015 5.32 kt +5.3%
2016 5.1 kt -4.2%
2017 5.48 kt +7.4%
2018 4.62 kt -15.6%
2019 5.18 kt +12.1%
2020 5.81 kt +12.2%
2021 5.21 kt -10.4%
2022 5.16 kt -1.0%
2023 4.85 kt -5.9%
2030 4.47 kt -7.9%
2050 4.47 kt +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.19 kt 3.16 kt 5.22 kt 9
1970s 6.39 kt 5.84 kt 6.66 kt 10
1980s 6.32 kt 5.73 kt 6.79 kt 10
1990s 5.42 kt 5 kt 5.86 kt 10
2000s 4.77 kt 4.11 kt 5.34 kt 10
2010s 4.85 kt 4.22 kt 5.48 kt 10
2020s 5.26 kt 4.85 kt 5.81 kt 4
2030s 4.47 kt 4.47 kt 4.47 kt 1
2050s 4.47 kt 4.47 kt 4.47 kt 1

Countries ranked near Sweden

  1. 67 Burkina Faso 4.78 kt compare
  2. 68 Nepal 4.76 kt compare
  3. 69 China, Taiwan Province of 4.74 kt compare
  4. 71 Sudan 4.46 kt compare
  5. 72 Sudan (former) 4.18 kt compare
  6. 73 Belgium-Luxembourg 4.17 kt compare

See the full ranking of 252 places →

More climate change data for Sweden

All data for Sweden →

Frequently asked questions

What is all crops — crops total in Sweden?
All crops — crops total in Sweden was 4.47 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crops total recorded in Sweden?
The highest recorded value was 6.79 kt in 1984.
What is the lowest all crops — crops total recorded in Sweden?
The lowest recorded value was 3.16 kt in 1961.
How does Sweden rank for all crops — crops total?
Sweden ranks 70th out of 199 countries with data for 2050.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crops total in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/all-crops-crops-total-emissions-n2o-fao-tier-1/sweden/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).