All Crops — Crops total in Georgia

Georgia: All Crops — Crops total was 0.9746 kt in 2050. ▼ Falling

Latest (2050)
0.9746 kt
World rank
114th
of 199 countries
All-time high
1.43 kt
in 1992
All-time low
0.3622 kt
in 2019
Years of data
34
1992–2050

All Crops — Crops total in Georgia, 1992–2050

0.250.50.7511.21.51992202120501992: 1.4 kt1993: 1.1 kt1994: 0.668 kt1995: 0.672 kt1996: 0.72 kt1997: 0.883 kt1998: 0.793 kt1999: 1 kt2000: 0.964 kt2001: 0.745 kt2002: 0.633 kt2003: 0.431 kt2004: 0.479 kt2005: 0.693 kt2006: 0.541 kt2007: 0.494 kt2008: 0.483 kt2009: 0.508 kt2010: 0.428 kt2011: 0.414 kt2012: 0.468 kt2013: 0.598 kt2014: 0.466 kt2015: 0.464 kt2016: 0.488 kt2017: 0.383 kt2018: 0.407 kt2019: 0.362 kt2020: 1 kt2021: 1 kt2022: 0.986 kt2023: 0.977 kt2030: 0.786 kt2050: 0.975 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crops total in Georgia stood at 0.9746 kt.

Over the whole period, all crops — crops total in Georgia peaked at 1.43 kt in 1992 and was at its lowest, 0.3622 kt, in 2019.

That places Georgia 114th out of 199 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

All Crops — Crops total in Georgia, year by year

Annual values for All Crops — Crops total (Emissions N2O) in Georgia, 1992 to 2050.
Year kt Change
1992 1.43 kt
1993 1.13 kt -20.7%
1994 0.6677 kt -41.1%
1995 0.6725 kt +0.7%
1996 0.7198 kt +7.0%
1997 0.8832 kt +22.7%
1998 0.7935 kt -10.2%
1999 1.04 kt +31.0%
2000 0.9644 kt -7.2%
2001 0.745 kt -22.7%
2002 0.6329 kt -15.0%
2003 0.4315 kt -31.8%
2004 0.4792 kt +11.1%
2005 0.6926 kt +44.5%
2006 0.5409 kt -21.9%
2007 0.4939 kt -8.7%
2008 0.4835 kt -2.1%
2009 0.5076 kt +5.0%
2010 0.4283 kt -15.6%
2011 0.4144 kt -3.2%
2012 0.4684 kt +13.0%
2013 0.5978 kt +27.6%
2014 0.4662 kt -22.0%
2015 0.4642 kt -0.4%
2016 0.4876 kt +5.0%
2017 0.3832 kt -21.4%
2018 0.4074 kt +6.3%
2019 0.3622 kt -11.1%
2020 1.02 kt +182.2%
2021 1.02 kt -0.3%
2022 0.9864 kt -3.2%
2023 0.9774 kt -0.9%
2030 0.7865 kt -19.5%
2050 0.9746 kt +23.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.9171 kt 0.6677 kt 1.43 kt 8
2000s 0.5971 kt 0.4315 kt 0.9644 kt 10
2010s 0.448 kt 0.3622 kt 0.5978 kt 10
2020s 1 kt 0.9774 kt 1.02 kt 4
2030s 0.7865 kt 0.7865 kt 0.7865 kt 1
2050s 0.9746 kt 0.9746 kt 0.9746 kt 1

Countries ranked near Georgia

  1. 111 Albania 1.14 kt compare
  2. 112 Bosnia and Herzegovina 1.13 kt compare
  3. 113 Rwanda 0.9885 kt compare
  4. 115 Benin 0.9664 kt compare
  5. 116 Panama 0.9325 kt compare
  6. 117 Sierra Leone 0.761 kt compare

See the full ranking of 252 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is all crops — crops total in Georgia?
All crops — crops total in Georgia was 0.9746 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crops total recorded in Georgia?
The highest recorded value was 1.43 kt in 1992.
What is the lowest all crops — crops total recorded in Georgia?
The lowest recorded value was 0.3622 kt in 2019.
How does Georgia rank for all crops — crops total?
Georgia ranks 114th out of 199 countries with data for 2050.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crops total in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/all-crops-crops-total-emissions-n2o-fao-tier-1/georgia/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).