All Crops — Crops total (Emissions N2O) — UNFCCC (UNFCCC N2O) in Georgia

Georgia: All Crops — Crops total (Emissions N2O) — UNFCCC (UNFCCC N2O) was 0.01 kt in 2013. ▼ Falling

Latest (2013)
0.01 kt
Change on year
up 25.0%
World rank
26th
of 38 countries
All-time high
0.01 kt
in 2000
All-time low
0.003 kt
in 2006
Years of data
11
2000–2013

All Crops — Crops total (Emissions N2O) — UNFCCC in Georgia, 2000–2013

0.0020.0040.0060.0080.012000200620132000: 0.01 kt2004: 0.01 kt2005: 0.01 kt2006: 0.003 kt2007: 0.004 kt2008: 0.004 kt2009: 0.004 kt2010: 0.005 kt2011: 0.009 kt2012: 0.008 kt2013: 0.01 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2013, all crops — crops total (emissions n2o) — unfccc in Georgia stood at 0.01 kt. That is the highest value across all 11 years on record.

The figure is up 25.0% on the previous year and unchanged over ten years.

Over the whole period, all crops — crops total (emissions n2o) — unfccc in Georgia peaked at 0.01 kt in 2000 and was at its lowest, 0.003 kt, in 2006.

Georgia ranks 26th of 38 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 11 years of available data.

All Crops — Crops total (Emissions N2O) — UNFCCC (UNFCCC N2O) in Georgia, year by year

Annual values for All Crops — Crops total (Emissions N2O) — UNFCCC in Georgia, 2000 to 2013.
Year kt Change
2000 0.01 kt —
2004 0.01 kt +0.0%
2005 0.01 kt +0.0%
2006 0.003 kt -70.0%
2007 0.004 kt +33.3%
2008 0.004 kt +0.0%
2009 0.004 kt +0.0%
2010 0.005 kt +25.0%
2011 0.009 kt +80.0%
2012 0.008 kt -11.1%
2013 0.01 kt +25.0%

Georgia compared with similar countries

  • Georgia's 0.01 kt is below the median for upper middle income countries, which is 0.0194 kt, 52% of the median. (8 countries reporting)
  • Georgia's 0.01 kt is below the median for Europe & Central Asia, which is 0.0115 kt, 87% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0064 kt 0.003 kt 0.01 kt 7
2010s 0.008 kt 0.005 kt 0.01 kt 4

Countries ranked near Georgia

  1. 23 Republic of Korea 0.02 kt compare
  2. 24 New Zealand 0.0139 kt compare
  3. 25 Italy 0.013 kt compare
  4. 26 Haiti 0.01 kt
  5. 26 Jamaica 0.01 kt compare
  6. 26 North Macedonia 0.01 kt compare

See the full ranking of 39 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is all crops — crops total (emissions n2o) — unfccc in Georgia?
All crops — crops total (emissions n2o) — unfccc in Georgia was 0.01 kt in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crops total (emissions n2o) — unfccc recorded in Georgia?
The highest recorded value was 0.01 kt in 2000.
What is the lowest all crops — crops total (emissions n2o) — unfccc recorded in Georgia?
The lowest recorded value was 0.003 kt in 2006.
How does Georgia rank for all crops — crops total (emissions n2o) — unfccc?
Georgia ranks 26th out of 38 countries with data for 2013.
Is all crops — crops total (emissions n2o) — unfccc rising or falling in Georgia?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crops total (Emissions N2O) — UNFCCC in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/all-crops-crops-total-emissions-n2o-unfccc/georgia/

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About this data

Indicator
All Crops — Crops total (Emissions N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 853 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).