All sectors without LULUCF — Emissions in Europe
Europe: All sectors without LULUCF — Emissions was 36,021 kt in 2023. ▼ Falling
All sectors without LULUCF — Emissions in Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all sectors without lulucf — emissions in Europe is 36,021 kt, measured in 2023.
That represents a change of down 0.8% on the previous year and down 0.6% over ten years.
Over the whole period, all sectors without lulucf — emissions in Europe peaked at 58,615 kt in 1990 and was at its lowest, 35,714 kt, in 2015.
That places Europe 10th out of 32 regions with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
All sectors without LULUCF — Emissions in Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 58,615 kt | — |
| 1991 | 56,664 kt | -3.3% |
| 1992 | 49,404 kt | -12.8% |
| 1993 | 47,447 kt | -4.0% |
| 1994 | 45,436 kt | -4.2% |
| 1995 | 44,467 kt | -2.1% |
| 1996 | 43,224 kt | -2.8% |
| 1997 | 42,099 kt | -2.6% |
| 1998 | 40,489 kt | -3.8% |
| 1999 | 39,816 kt | -1.7% |
| 2000 | 39,265 kt | -1.4% |
| 2001 | 38,890 kt | -1.0% |
| 2002 | 38,745 kt | -0.4% |
| 2003 | 38,721 kt | -0.1% |
| 2004 | 38,120 kt | -1.6% |
| 2005 | 37,720 kt | -1.0% |
| 2006 | 37,533 kt | -0.5% |
| 2007 | 37,586 kt | +0.1% |
| 2008 | 37,274 kt | -0.8% |
| 2009 | 36,401 kt | -2.3% |
| 2010 | 36,524 kt | +0.3% |
| 2011 | 36,421 kt | -0.3% |
| 2012 | 36,485 kt | +0.2% |
| 2013 | 36,243 kt | -0.7% |
| 2014 | 35,887 kt | -1.0% |
| 2015 | 35,714 kt | -0.5% |
| 2016 | 36,037 kt | +0.9% |
| 2017 | 36,333 kt | +0.8% |
| 2018 | 36,706 kt | +1.0% |
| 2019 | 36,961 kt | +0.7% |
| 2020 | 36,330 kt | -1.7% |
| 2021 | 36,863 kt | +1.5% |
| 2022 | 36,294 kt | -1.5% |
| 2023 | 36,021 kt | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 46,766 kt | 39,816 kt | 58,615 kt | 10 |
| 2000s | 38,025 kt | 36,401 kt | 39,265 kt | 10 |
| 2010s | 36,331 kt | 35,714 kt | 36,961 kt | 10 |
| 2020s | 36,377 kt | 36,021 kt | 36,863 kt | 4 |
Countries ranked near Europe
More climate change data for Europe
- Emissions from livestock — Emissions (CO2eq) 471,113 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 102,735 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 368,378 kt (2050)
- Emissions from livestock — Emissions 387.68 kt (2050)
- Emissions from livestock — Emissions 13,156 kt (2050)
- Emissions from crops — Emissions (CO2eq) 121,153 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 110,533 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10,621 kt (2050)
- Emissions from crops — Emissions 417.1 kt (2050)
- Emissions from crops — Emissions 379.31 kt (2050)
Frequently asked questions
- What is all sectors without lulucf — emissions in Europe?
- All sectors without lulucf — emissions in Europe was 36,021 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all sectors without lulucf — emissions recorded in Europe?
- The highest recorded value was 58,615 kt in 1990.
- What is the lowest all sectors without lulucf — emissions recorded in Europe?
- The lowest recorded value was 35,714 kt in 2015.
- How does Europe rank for all sectors without lulucf — emissions?
- Europe ranks 10th out of 32 regions with data for 2023.
- Is all sectors without lulucf — emissions rising or falling in Europe?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors without LULUCF — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf