All sectors without LULUCF — Emissions (CO2) — FAO TIER 1 in Mauritius
Mauritius: All sectors without LULUCF — Emissions (CO2) — FAO TIER 1 was 4,348 kt in 2023. ▲ Rising
All sectors without LULUCF — Emissions (CO2) — FAO TIER 1 in Mauritius, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all sectors without lulucf — emissions (co2) — fao tier 1 in Mauritius is 4,348 kt, measured in 2023.
That represents a change of up 7.4% on the previous year and up 5.8% over ten years.
Over the whole period, all sectors without lulucf — emissions (co2) — fao tier 1 in Mauritius peaked at 4,577 kt in 2017 and was at its lowest, 1,464 kt, in 1990.
That places Mauritius 146th out of 213 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,852 kt | 1,464 kt | 2,434 kt | 10 |
| 2000s | 3,299 kt | 2,714 kt | 3,811 kt | 10 |
| 2010s | 4,255 kt | 3,960 kt | 4,577 kt | 10 |
| 2020s | 4,052 kt | 3,838 kt | 4,348 kt | 4 |
Countries ranked near Mauritius
- 143 Iceland 4,671 kt compare
- 144 Netherlands Antilles (former) 4,609 kt compare
- 145 Democratic Republic of the Congo 4,348 kt compare
- 147 Namibia 4,036 kt compare
- 148 Guinea 3,846 kt compare
- 149 Mauritania 3,840 kt compare
More climate change data for Mauritius
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 96.29 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 74.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 21.74 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.2813 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 0.7765 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 59.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 52.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 6.84 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.1969 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.2442 kt (2050)
Frequently asked questions
- What is all sectors without lulucf — emissions (co2) — fao tier 1 in Mauritius?
- All sectors without lulucf — emissions (co2) — fao tier 1 in Mauritius was 4,348 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all sectors without lulucf — emissions (co2) — fao tier 1 recorded in Mauritius?
- The highest recorded value was 4,577 kt in 2017.
- What is the lowest all sectors without lulucf — emissions (co2) — fao tier 1 recorded in Mauritius?
- The lowest recorded value was 1,464 kt in 1990.
- How does Mauritius rank for all sectors without lulucf — emissions (co2) — fao tier 1?
- Mauritius ranks 146th out of 213 countries with data for 2023.
- Is all sectors without lulucf — emissions (co2) — fao tier 1 rising or falling in Mauritius?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
- Where does this Mauritius data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors without LULUCF — Emissions (CO2) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf