Barley — Crop residues (N content), per capita in Rwanda

Rwanda: Barley — Crop residues (N content), per capita was 0.0013 kg per person in 1969. ◆ Volatile

Latest (1969)
0.0013 kg per person
Change on year
up 70.1%
World rank
86th
of 90 countries
All-time high
0.0093 kg per person
in 1967
All-time low
0.0007 kg per person
in 1968
Years of data
9
1961–1969

Barley — Crop residues (N content), per capita in Rwanda, 1961–1969

00.0020.0040.0060.0080.011961196519691961: 0.002 kg per person1962: 0.001 kg per person1963: 0.002 kg per person1964: 0.004 kg per person1965: 0.005 kg per person1966: 0.004 kg per person1967: 0.009 kg per person1968: 0.001 kg per person1969: 0.001 kg per person

Source: Statizoid (derived). Measured in kg per person.

Analysis

In 1969, barley — crop residues (n content), per capita in Rwanda stood at 0.0013 kg per person.

The figure is up 70.1% on the previous year and down 24.4% over ten years.

Over the whole period, barley — crop residues (n content), per capita in Rwanda peaked at 0.0093 kg per person in 1967 and was at its lowest, 0.0007 kg per person, in 1968.

That places Rwanda 86th out of 90 countries with data for 1969, putting it in the bottom quarter.

Barley — Crop residues (N content), per capita in Rwanda, year by year

Annual values for Barley — Crop residues (N content), per capita in Rwanda, 1961 to 1969.
Year kg per person Change
1961 0.0017 kg per person —
1962 0.0014 kg per person -14.3%
1963 0.0019 kg per person +35.7%
1964 0.0045 kg per person +129.8%
1965 0.005 kg per person +12.2%
1966 0.0038 kg per person -24.9%
1967 0.0093 kg per person +146.6%
1968 0.0007 kg per person -92.0%
1969 0.0013 kg per person +70.1%

Rwanda compared with similar countries

  • Rwanda's 0.0013 kg per person is below the median for low income countries, which is 0.0387 kg per person, 3% of the median. (5 countries reporting)
  • Rwanda's 0.0013 kg per person is below the median for Sub-Saharan Africa, which is 0.0076 kg per person, 17% of the median. (9 countries reporting)

Countries ranked near Rwanda

  1. 83 Colombia 0.0024 kg per person compare
  2. 84 Zambia 0.0019 kg per person
  3. 85 Oman 0.0017 kg per person
  4. 87 Qatar 0.0008 kg per person
  5. 88 Saudi Arabia 0.0007 kg per person compare
  6. 89 Bangladesh 0 kg per person compare

See the full ranking of 92 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is barley — crop residues (n content), per capita in Rwanda?
Barley — crop residues (n content), per capita in Rwanda was 0.0013 kg per person in 1969, according to Statizoid (derived).
What is the highest barley — crop residues (n content), per capita recorded in Rwanda?
The highest recorded value was 0.0093 kg per person in 1967.
What is the lowest barley — crop residues (n content), per capita recorded in Rwanda?
The lowest recorded value was 0.0007 kg per person in 1968.
How does Rwanda rank for barley — crop residues (n content), per capita?
Rwanda ranks 86th out of 90 countries with data for 1969.
Is barley — crop residues (n content), per capita rising or falling in Rwanda?
Over the last ten years it is down 24.4%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Statizoid (derived), published as part of Barley — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Barley — Crop residues (N content), per capita in Rwanda. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-per-capita/rwanda/

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How this figure is calculated

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Barley — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Barley — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
92 places, 4,711 data points, 1961–2023
Last refreshed

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.