Barley — Crop residues (N content), per capita in Serbia

Serbia: Barley — Crop residues (N content), per capita was 0.9521 kg per person in 2023. ▲ Rising

Latest (2023)
0.9521 kg per person
Change on year
up 19.5%
World rank
26th
of 90 countries
All-time high
0.9521 kg per person
in 2023
All-time low
0.4186 kg per person
in 2010
Years of data
18
2006–2023

Barley — Crop residues (N content), per capita in Serbia, 2006–2023

00.20.40.60.812006201420232006: 0.464 kg per person2007: 0.442 kg per person2008: 0.566 kg per person2009: 0.51 kg per person2010: 0.419 kg per person2011: 0.468 kg per person2012: 0.472 kg per person2013: 0.605 kg per person2014: 0.551 kg per person2015: 0.616 kg per person2016: 0.665 kg per person2017: 0.528 kg per person2018: 0.706 kg per person2019: 0.649 kg per person2020: 0.838 kg per person2021: 0.939 kg per person2022: 0.797 kg per person2023: 0.952 kg per person

Source: Statizoid (derived). Measured in kg per person.

Analysis

In 2023, barley — crop residues (n content), per capita in Serbia stood at 0.9521 kg per person. That is the highest value across all 18 years on record.

Compared with earlier readings it is up 19.5% on the previous year and up 57.3% over ten years.

Over the whole period, barley — crop residues (n content), per capita in Serbia peaked at 0.9521 kg per person in 2023 and was at its lowest, 0.4186 kg per person, in 2010.

Serbia ranks 26th of 90 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 18 years of available data.

Barley — Crop residues (N content), per capita in Serbia, year by year

Annual values for Barley — Crop residues (N content), per capita in Serbia, 2006 to 2023.
Year kg per person Change
2006 0.4636 kg per person —
2007 0.4418 kg per person -4.7%
2008 0.5656 kg per person +28.0%
2009 0.5097 kg per person -9.9%
2010 0.4186 kg per person -17.9%
2011 0.4681 kg per person +11.8%
2012 0.4715 kg per person +0.7%
2013 0.6055 kg per person +28.4%
2014 0.5506 kg per person -9.1%
2015 0.6157 kg per person +11.8%
2016 0.6655 kg per person +8.1%
2017 0.5277 kg per person -20.7%
2018 0.7061 kg per person +33.8%
2019 0.6492 kg per person -8.1%
2020 0.8381 kg per person +29.1%
2021 0.9388 kg per person +12.0%
2022 0.7966 kg per person -15.1%
2023 0.9521 kg per person +19.5%

Serbia compared with similar countries

  • Serbia's 0.9521 kg per person is above the median for upper middle income countries, which is 0.1074 kg per person, 8.9× the median. (27 countries reporting)
  • Serbia's 0.9521 kg per person is above the median for Europe & Central Asia, which is 0.9521 kg per person, 1.0× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.4952 kg per person 0.4418 kg per person 0.5656 kg per person 4
2010s 0.5678 kg per person 0.4186 kg per person 0.7061 kg per person 10
2020s 0.8814 kg per person 0.7966 kg per person 0.9521 kg per person 4

Countries ranked near Serbia

  1. 23 Sweden 0.9963 kg per person compare
  2. 24 North Macedonia 0.9783 kg per person compare
  3. 25 Austria 0.9707 kg per person compare
  4. 27 Poland 0.9211 kg per person compare
  5. 28 Norway 0.9192 kg per person compare
  6. 29 Croatia 0.9095 kg per person compare

See the full ranking of 92 places →

More climate change data for Serbia

All data for Serbia →

Frequently asked questions

What is barley — crop residues (n content), per capita in Serbia?
Barley — crop residues (n content), per capita in Serbia was 0.9521 kg per person in 2023, according to Statizoid (derived).
What is the highest barley — crop residues (n content), per capita recorded in Serbia?
The highest recorded value was 0.9521 kg per person in 2023.
What is the lowest barley — crop residues (n content), per capita recorded in Serbia?
The lowest recorded value was 0.4186 kg per person in 2010.
How does Serbia rank for barley — crop residues (n content), per capita?
Serbia ranks 26th out of 90 countries with data for 2023.
Is barley — crop residues (n content), per capita rising or falling in Serbia?
Over the last ten years it is up 57.3%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Statizoid (derived), published as part of Barley — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Barley — Crop residues (N content), per capita in Serbia. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-per-capita/serbia/

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How this figure is calculated

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Barley — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Barley — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
92 places, 4,711 data points, 1961–2023
Last refreshed

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.