Barley — Crop residues (N content), per capita in Uruguay
Uruguay: Barley — Crop residues (N content), per capita was 3.15 kg per person in 2023. ◆ Volatile
Barley — Crop residues (N content), per capita in Uruguay, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for barley — crop residues (n content), per capita in Uruguay is 3.15 kg per person, measured in 2023.
Compared with earlier readings it is down 2.8% on the previous year and up 294.8% over ten years.
Over the whole period, barley — crop residues (n content), per capita in Uruguay peaked at 3.24 kg per person in 2022 and was at its lowest, 0.1122 kg per person, in 1967.
Uruguay ranks 3rd of 90 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Barley — Crop residues (N content), per capita in Uruguay, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.2127 kg per person | — |
| 1962 | 0.2282 kg per person | +7.3% |
| 1963 | 0.1716 kg per person | -24.8% |
| 1964 | 0.2409 kg per person | +40.4% |
| 1965 | 0.1183 kg per person | -50.9% |
| 1966 | 0.1943 kg per person | +64.3% |
| 1967 | 0.1122 kg per person | -42.3% |
| 1968 | 0.2637 kg per person | +135.1% |
| 1969 | 0.2034 kg per person | -22.9% |
| 1970 | 0.2542 kg per person | +25.0% |
| 1971 | 0.2213 kg per person | -12.9% |
| 1972 | 0.1703 kg per person | -23.0% |
| 1973 | 0.1843 kg per person | +8.2% |
| 1974 | 0.1464 kg per person | -20.6% |
| 1975 | 0.2085 kg per person | +42.4% |
| 1976 | 0.2453 kg per person | +17.7% |
| 1977 | 0.2195 kg per person | -10.5% |
| 1978 | 0.3151 kg per person | +43.5% |
| 1979 | 0.3402 kg per person | +8.0% |
| 1980 | 0.2668 kg per person | -21.6% |
| 1981 | 0.421 kg per person | +57.8% |
| 1982 | 0.2081 kg per person | -50.6% |
| 1983 | 0.3795 kg per person | +82.3% |
| 1984 | 0.5235 kg per person | +37.9% |
| 1985 | 0.3971 kg per person | -24.1% |
| 1986 | 0.3094 kg per person | -22.1% |
| 1987 | 0.541 kg per person | +74.8% |
| 1988 | 0.8523 kg per person | +57.6% |
| 1989 | 0.8572 kg per person | +0.6% |
| 1990 | 0.5814 kg per person | -32.2% |
| 1991 | 0.6169 kg per person | +6.1% |
| 1992 | 1.26 kg per person | +103.9% |
| 1993 | 0.5881 kg per person | -53.2% |
| 1994 | 0.7198 kg per person | +22.4% |
| 1995 | 1.32 kg per person | +83.2% |
| 1996 | 1.38 kg per person | +4.3% |
| 1997 | 0.8556 kg per person | -37.8% |
| 1998 | 0.765 kg per person | -10.6% |
| 1999 | 0.4543 kg per person | -40.6% |
| 2000 | 0.8433 kg per person | +85.6% |
| 2001 | 0.597 kg per person | -29.2% |
| 2002 | 0.8749 kg per person | +46.6% |
| 2003 | 1.24 kg per person | +42.1% |
| 2004 | 1.54 kg per person | +24.0% |
| 2005 | 0.9125 kg per person | -40.8% |
| 2006 | 1.61 kg per person | +76.0% |
| 2007 | 1.23 kg per person | -23.5% |
| 2008 | 1.53 kg per person | +24.6% |
| 2009 | 1.72 kg per person | +12.3% |
| 2010 | 0.698 kg per person | -59.4% |
| 2011 | 1.21 kg per person | +74.0% |
| 2012 | 0.8923 kg per person | -26.5% |
| 2013 | 0.798 kg per person | -10.6% |
| 2014 | 0.9151 kg per person | +14.7% |
| 2015 | 0.9278 kg per person | +1.4% |
| 2016 | 1.26 kg per person | +36.2% |
| 2017 | 2.43 kg per person | +92.2% |
| 2018 | 1.45 kg per person | -40.3% |
| 2019 | 2.26 kg per person | +56.0% |
| 2020 | 2.16 kg per person | -4.5% |
| 2021 | 3.08 kg per person | +42.4% |
| 2022 | 3.24 kg per person | +5.4% |
| 2023 | 3.15 kg per person | -2.8% |
Uruguay compared with similar countries
- Uruguay's 3.15 kg per person is above the median for high income countries, which is 0.9201 kg per person, 3.4× the median. (40 countries reporting)
- Uruguay's 3.15 kg per person is above the median for Latin America & Caribbean, which is 0.0806 kg per person, 39.1× the median. (9 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1939 kg per person | 0.1122 kg per person | 0.2637 kg per person | 9 |
| 1970s | 0.2305 kg per person | 0.1464 kg per person | 0.3402 kg per person | 10 |
| 1980s | 0.4756 kg per person | 0.2081 kg per person | 0.8572 kg per person | 10 |
| 1990s | 0.8534 kg per person | 0.4543 kg per person | 1.38 kg per person | 10 |
| 2000s | 1.21 kg per person | 0.597 kg per person | 1.72 kg per person | 10 |
| 2010s | 1.29 kg per person | 0.698 kg per person | 2.43 kg per person | 10 |
| 2020s | 2.91 kg per person | 2.16 kg per person | 3.24 kg per person | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 282.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
Frequently asked questions
- What is barley — crop residues (n content), per capita in Uruguay?
- Barley — crop residues (n content), per capita in Uruguay was 3.15 kg per person in 2023, according to Statizoid (derived).
- What is the highest barley — crop residues (n content), per capita recorded in Uruguay?
- The highest recorded value was 3.24 kg per person in 2022.
- What is the lowest barley — crop residues (n content), per capita recorded in Uruguay?
- The lowest recorded value was 0.1122 kg per person in 1967.
- How does Uruguay rank for barley — crop residues (n content), per capita?
- Uruguay ranks 3rd out of 90 countries with data for 2023.
- Is barley — crop residues (n content), per capita rising or falling in Uruguay?
- Over the last ten years it is up 294.8%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Statizoid (derived), published as part of Barley — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Barley — Crop residues (N content) ÷ Population, total
Computed from
- Barley — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.