Beans, dry — Crop residues (N content), per capita in Morocco

Morocco: Beans, dry — Crop residues (N content), per capita was 0.0071 kg per person in 2006. ▲ Rising

Latest (2006)
0.0071 kg per person
Change on year
up 14.3%
World rank
72nd
of 112 countries
All-time high
0.0104 kg per person
in 1999
All-time low
0.001 kg per person
in 1976
Years of data
46
1961–2006

Beans, dry — Crop residues (N content), per capita in Morocco, 1961–2006

00.0020.0040.0060.0080.01196119832006

Source: Statizoid (derived). Measured in kg per person.

Analysis

The most recent figure for beans, dry — crop residues (n content), per capita in Morocco is 0.0071 kg per person, measured in 2006.

Compared with earlier readings it is up 14.3% on the previous year and up 45.7% over ten years.

Over the whole period, beans, dry — crop residues (n content), per capita in Morocco peaked at 0.0104 kg per person in 1999 and was at its lowest, 0.001 kg per person, in 1976.

That places Morocco 72nd out of 112 countries with data for 2006, putting it in the middle of the range.

The long-run direction has been consistently rising across the 46 years of available data.

Beans, dry — Crop residues (N content), per capita in Morocco, year by year

Annual values for Beans, dry — Crop residues (N content), per capita in Morocco, 1961 to 2006.
Year kg per person Change
1961 0.0051 kg per person
1962 0.0042 kg per person -17.4%
1963 0.0063 kg per person +47.9%
1964 0.0056 kg per person -10.9%
1965 0.0047 kg per person -15.4%
1966 0.0058 kg per person +22.0%
1967 0.0064 kg per person +10.8%
1968 0.0072 kg per person +12.1%
1969 0.0039 kg per person -45.4%
1970 0.003 kg per person -23.8%
1971 0.0037 kg per person +24.6%
1972 0.0018 kg per person -51.2%
1973 0.0031 kg per person +68.3%
1974 0.0018 kg per person -41.2%
1975 0.0026 kg per person +43.9%
1976 0.001 kg per person -61.9%
1977 0.0055 kg per person +454.9%
1978 0.006 kg per person +9.2%
1979 0.0058 kg per person -2.1%
1980 0.0058 kg per person -0.8%
1981 0.0049 kg per person -15.6%
1982 0.0045 kg per person -8.9%
1983 0.0043 kg per person -2.6%
1984 0.0042 kg per person -3.8%
1985 0.0041 kg per person -2.4%
1986 0.0039 kg per person -4.3%
1987 0.0038 kg per person -3.6%
1988 0.0038 kg per person +0.4%
1989 0.0038 kg per person -0.4%
1990 0.0037 kg per person -0.8%
1991 0.0023 kg per person -37.1%
1992 0.0032 kg per person +35.5%
1993 0.0038 kg per person +20.9%
1994 0.0035 kg per person -9.9%
1995 0.005 kg per person +43.7%
1996 0.0049 kg per person -2.2%
1997 0.006 kg per person +23.1%
1998 0.0066 kg per person +10.7%
1999 0.0104 kg per person +56.7%
2000 0.008 kg per person -22.5%
2001 0.0081 kg per person +0.5%
2002 0.0075 kg per person -7.0%
2003 0.0063 kg per person -15.6%
2004 0.0082 kg per person +28.6%
2005 0.0062 kg per person -24.0%
2006 0.0071 kg per person +14.3%

Morocco compared with similar countries

  • Morocco's 0.0071 kg per person is below the median for lower middle income countries, which is 0.0534 kg per person, 13% of the median. (30 countries reporting)
  • Morocco's 0.0071 kg per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0034 kg per person, 2.1× the median. (11 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Crop residues (N content), per capita in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1977 +454.9% 0.001 kg per person 0.0055 kg per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0055 kg per person 0.0039 kg per person 0.0072 kg per person 9
1970s 0.0034 kg per person 0.001 kg per person 0.006 kg per person 10
1980s 0.0043 kg per person 0.0038 kg per person 0.0058 kg per person 10
1990s 0.0049 kg per person 0.0023 kg per person 0.0104 kg per person 10
2000s 0.0073 kg per person 0.0062 kg per person 0.0082 kg per person 7

Countries ranked near Morocco

  1. 69 China 0.0086 kg per person compare
  2. 70 South Africa 0.0084 kg per person compare
  3. 71 Indonesia 0.0073 kg per person compare
  4. 73 Bhutan 0.0065 kg per person
  5. 74 Bangladesh 0.0063 kg per person compare
  6. 75 Armenia 0.0061 kg per person compare

See the full ranking of 114 places →

More climate change data for Morocco

All data for Morocco →

Frequently asked questions

What is beans, dry — crop residues (n content), per capita in Morocco?
Beans, dry — crop residues (n content), per capita in Morocco was 0.0071 kg per person in 2006, according to Statizoid (derived).
What is the highest beans, dry — crop residues (n content), per capita recorded in Morocco?
The highest recorded value was 0.0104 kg per person in 1999.
What is the lowest beans, dry — crop residues (n content), per capita recorded in Morocco?
The lowest recorded value was 0.001 kg per person in 1976.
How does Morocco rank for beans, dry — crop residues (n content), per capita?
Morocco ranks 72nd out of 112 countries with data for 2006.
Is beans, dry — crop residues (n content), per capita rising or falling in Morocco?
Over the last ten years it is up 45.7%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues (N content), per capita in Morocco. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-per-capita/morocco/

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How this figure is calculated

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Beans, dry — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Beans, dry — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
114 places, 5,576 data points, 1961–2023
Last refreshed

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.