Burning - Crop residues — Emissions in Australia and New Zealand
Australia and New Zealand: Burning - Crop residues — Emissions was 17.94 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions in Australia and New Zealand, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions in Australia and New Zealand is 17.94 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, burning - crop residues — emissions in Australia and New Zealand peaked at 17.94 kt in 2050 and was at its lowest, 7.03 kt, in 1961.
That places Australia and New Zealand 13th out of 183 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Burning - Crop residues — Emissions in Australia and New Zealand, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 7.03 kt | — |
| 1962 | 7.83 kt | +11.4% |
| 1963 | 7.87 kt | +0.4% |
| 1964 | 8.54 kt | +8.5% |
| 1965 | 8.37 kt | -1.9% |
| 1966 | 9.85 kt | +17.6% |
| 1967 | 10.57 kt | +7.4% |
| 1968 | 12.53 kt | +18.5% |
| 1969 | 11.01 kt | -12.2% |
| 1970 | 7.8 kt | -29.2% |
| 1971 | 8.55 kt | +9.6% |
| 1972 | 9.06 kt | +6.0% |
| 1973 | 10.44 kt | +15.2% |
| 1974 | 9.75 kt | -6.6% |
| 1975 | 10.06 kt | +3.2% |
| 1976 | 10.6 kt | +5.4% |
| 1977 | 11.73 kt | +10.7% |
| 1978 | 11.93 kt | +1.7% |
| 1979 | 12.97 kt | +8.7% |
| 1980 | 13.16 kt | +1.5% |
| 1981 | 13.83 kt | +5.2% |
| 1982 | 13.48 kt | -2.6% |
| 1983 | 14.91 kt | +10.6% |
| 1984 | 14.08 kt | -5.6% |
| 1985 | 13.73 kt | -2.4% |
| 1986 | 13.11 kt | -4.6% |
| 1987 | 10.7 kt | -18.3% |
| 1988 | 10.49 kt | -2.0% |
| 1989 | 10.64 kt | +1.4% |
| 1990 | 10.92 kt | +2.7% |
| 1991 | 10.91 kt | -0.1% |
| 1992 | 8.75 kt | -19.8% |
| 1993 | 9.91 kt | +13.2% |
| 1994 | 10.05 kt | +1.5% |
| 1995 | 9.59 kt | -4.6% |
| 1996 | 11.11 kt | +15.8% |
| 1997 | 13.06 kt | +17.5% |
| 1998 | 12.48 kt | -4.4% |
| 1999 | 13.71 kt | +9.9% |
| 2000 | 14.58 kt | +6.4% |
| 2001 | 14.38 kt | -1.4% |
| 2002 | 13.73 kt | -4.5% |
| 2003 | 13.15 kt | -4.3% |
| 2004 | 15.28 kt | +16.2% |
| 2005 | 15.6 kt | +2.1% |
| 2006 | 14.56 kt | -6.6% |
| 2007 | 13.71 kt | -5.9% |
| 2008 | 14.53 kt | +6.0% |
| 2009 | 15.6 kt | +7.3% |
| 2010 | 15.97 kt | +2.4% |
| 2011 | 15.51 kt | -2.9% |
| 2012 | 16.06 kt | +3.6% |
| 2013 | 15.08 kt | -6.1% |
| 2014 | 14.65 kt | -2.9% |
| 2015 | 14.4 kt | -1.6% |
| 2016 | 13.26 kt | -8.0% |
| 2017 | 14.36 kt | +8.3% |
| 2018 | 12.89 kt | -10.2% |
| 2019 | 12.19 kt | -5.4% |
| 2020 | 11.5 kt | -5.7% |
| 2021 | 14.58 kt | +26.8% |
| 2022 | 14.66 kt | +0.6% |
| 2023 | 14.92 kt | +1.8% |
| 2030 | 17.65 kt | +18.3% |
| 2050 | 17.94 kt | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.29 kt | 7.03 kt | 12.53 kt | 9 |
| 1970s | 10.29 kt | 7.8 kt | 12.97 kt | 10 |
| 1980s | 12.81 kt | 10.49 kt | 14.91 kt | 10 |
| 1990s | 11.05 kt | 8.75 kt | 13.71 kt | 10 |
| 2000s | 14.51 kt | 13.15 kt | 15.6 kt | 10 |
| 2010s | 14.44 kt | 12.19 kt | 16.06 kt | 10 |
| 2020s | 13.91 kt | 11.5 kt | 14.92 kt | 4 |
| 2030s | 17.65 kt | 17.65 kt | 17.65 kt | 1 |
| 2050s | 17.94 kt | 17.94 kt | 17.94 kt | 1 |
Countries ranked near Australia and New Zealand
- 10 Mexico 21.02 kt compare
- 10 Venezuela (Bolivarian Republic of) 3.94 kt compare
- 11 Argentina 20.9 kt compare
- 11 Democratic People's Republic of Korea 3.54 kt compare
- 12 Bangladesh 18.21 kt compare
- 12 Syrian Arab Republic 3.49 kt compare
- 13 Lao People's Democratic Republic 2.27 kt compare
- 14 Australia 17.82 kt compare
- 14 Bolivia (Plurinational State of) 2.2 kt compare
- 15 Myanmar 17.57 kt compare
- 15 Republic of Moldova 1.84 kt compare
- 16 Thailand 16.66 kt compare
- 16 Timor-Leste 0.3692 kt compare
More climate change data for Australia and New Zealand
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.41 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 164,901 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 46,145 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 118,756 kt (2050)
- Emissions from livestock — Emissions 174.13 kt (2050)
- Emissions from livestock — Emissions 4,241 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,657 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,510 kt (2050)
- Emissions from crops — Emissions 43.99 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Australia and New Zealand?
- Burning - crop residues — emissions in Australia and New Zealand was 17.94 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Australia and New Zealand?
- The highest recorded value was 17.94 kt in 2050.
- What is the lowest burning - crop residues — emissions recorded in Australia and New Zealand?
- The lowest recorded value was 7.03 kt in 1961.
- How does Australia and New Zealand rank for burning - crop residues — emissions?
- Australia and New Zealand ranks 13th out of 183 countries with data for 2050.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf