Burning - Crop residues — Emissions (CO2eq) in Czechia

Czechia: Burning - Crop residues — Emissions (CO2eq) was 39 kt in 2050. ▲ Rising

Latest (2050)
39 kt
World rank
76th
of 183 countries
All-time high
43.89 kt
in 2011
All-time low
32.42 kt
in 1993
Years of data
33
1993–2050

Burning - Crop residues — Emissions (CO2eq) in Czechia, 1993–2050

0102030401993202120501993: 32.4 kt1994: 33.1 kt1995: 33.8 kt1996: 33.2 kt1997: 35 kt1998: 37.4 kt1999: 36.4 kt2000: 41 kt2001: 40.6 kt2002: 38.6 kt2003: 32.5 kt2004: 41 kt2005: 40.1 kt2006: 37.9 kt2007: 41 kt2008: 40.9 kt2009: 41.2 kt2010: 41.1 kt2011: 43.9 kt2012: 41.9 kt2013: 40.4 kt2014: 40.8 kt2015: 38.8 kt2016: 39.8 kt2017: 39.4 kt2018: 38.6 kt2019: 38.6 kt2020: 38.3 kt2021: 39.2 kt2022: 39.8 kt2023: 36.9 kt2030: 39 kt2050: 39 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Czechia recorded 39 kt for burning - crop residues — emissions (co2eq) in 2050.

Over the whole period, burning - crop residues — emissions (co2eq) in Czechia peaked at 43.89 kt in 2011 and was at its lowest, 32.42 kt, in 1993.

That places Czechia 76th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Burning - Crop residues — Emissions (CO2eq) in Czechia, year by year

Annual values for Burning - Crop residues — Emissions (CO2eq) (AR5) in Czechia, 1993 to 2050.
Year kt Change
1993 32.42 kt
1994 33.08 kt +2.0%
1995 33.77 kt +2.1%
1996 33.2 kt -1.7%
1997 34.97 kt +5.3%
1998 37.44 kt +7.1%
1999 36.36 kt -2.9%
2000 41 kt +12.8%
2001 40.6 kt -1.0%
2002 38.61 kt -4.9%
2003 32.45 kt -15.9%
2004 40.98 kt +26.3%
2005 40.12 kt -2.1%
2006 37.9 kt -5.5%
2007 41.05 kt +8.3%
2008 40.92 kt -0.3%
2009 41.2 kt +0.7%
2010 41.12 kt -0.2%
2011 43.89 kt +6.7%
2012 41.95 kt -4.4%
2013 40.36 kt -3.8%
2014 40.77 kt +1.0%
2015 38.77 kt -4.9%
2016 39.77 kt +2.6%
2017 39.43 kt -0.9%
2018 38.58 kt -2.1%
2019 38.65 kt +0.2%
2020 38.3 kt -0.9%
2021 39.19 kt +2.3%
2022 39.76 kt +1.5%
2023 36.86 kt -7.3%
2030 39.01 kt +5.8%
2050 39 kt -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 34.46 kt 32.42 kt 37.44 kt 7
2000s 39.48 kt 32.45 kt 41.2 kt 10
2010s 40.33 kt 38.58 kt 43.89 kt 10
2020s 38.53 kt 36.86 kt 39.76 kt 4
2030s 39.01 kt 39.01 kt 39.01 kt 1
2050s 39 kt 39 kt 39 kt 1

Countries ranked near Czechia

  1. 73 Uruguay 42.54 kt compare
  2. 74 Chile 40.49 kt compare
  3. 75 Republic of Korea 39.52 kt compare
  4. 77 Chad 37.85 kt compare
  5. 78 Malaysia 37.51 kt compare
  6. 79 Croatia 34.84 kt compare

See the full ranking of 235 places →

More climate change data for Czechia

All data for Czechia →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) in Czechia?
Burning - crop residues — emissions (co2eq) in Czechia was 39 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) recorded in Czechia?
The highest recorded value was 43.89 kt in 2011.
What is the lowest burning - crop residues — emissions (co2eq) recorded in Czechia?
The lowest recorded value was 32.42 kt in 1993.
How does Czechia rank for burning - crop residues — emissions (co2eq)?
Czechia ranks 76th out of 183 countries with data for 2050.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-ar5-fao-tier-1/czechia/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf