Burning - Crop residues — Emissions (CO2eq) from N2O in Spain

Spain: Burning - Crop residues — Emissions (CO2eq) from N2O was 22.34 kt in 2050. ▼ Falling

Latest (2050)
22.34 kt
World rank
50th
of 183 countries
All-time high
41.26 kt
in 1963
All-time low
19.53 kt
in 2023
Years of data
65
1961–2050

Burning - Crop residues — Emissions (CO2eq) from N2O in Spain, 1961–2050

010203040196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions (co2eq) from n2o in Spain stood at 22.34 kt.

Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Spain peaked at 41.26 kt in 1963 and was at its lowest, 19.53 kt, in 2023.

Spain ranks 50th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Burning - Crop residues — Emissions (CO2eq) from N2O in Spain, year by year

Annual values for Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) in Spain, 1961 to 2050.
Year kt Change
1961 37.84 kt
1962 40.31 kt +6.5%
1963 41.26 kt +2.4%
1964 41 kt -0.6%
1965 41.15 kt +0.4%
1966 40.7 kt -1.1%
1967 41.18 kt +1.2%
1968 39.8 kt -3.3%
1969 37.87 kt -4.9%
1970 38.58 kt +1.9%
1971 37.9 kt -1.8%
1972 37.18 kt -1.9%
1973 33.76 kt -9.2%
1974 33.44 kt -0.9%
1975 29.41 kt -12.0%
1976 29.28 kt -0.5%
1977 28.73 kt -1.9%
1978 29.39 kt +2.3%
1979 28.33 kt -3.6%
1980 29.2 kt +3.1%
1981 28.28 kt -3.2%
1982 28.25 kt -0.1%
1983 26.34 kt -6.8%
1984 26.08 kt -1.0%
1985 25.73 kt -1.3%
1986 26.23 kt +2.0%
1987 27.35 kt +4.2%
1988 28.51 kt +4.3%
1989 27.61 kt -3.2%
1990 24.62 kt -10.8%
1991 26.47 kt +7.5%
1992 24.83 kt -6.2%
1993 20.48 kt -17.5%
1994 21.65 kt +5.7%
1995 22.98 kt +6.1%
1996 24.17 kt +5.2%
1997 25.63 kt +6.0%
1998 23.88 kt -6.8%
1999 26.5 kt +11.0%
2000 26.71 kt +0.8%
2001 26.84 kt +0.5%
2002 27.67 kt +3.1%
2003 26.08 kt -5.7%
2004 26.31 kt +0.9%
2005 25.78 kt -2.0%
2006 21.73 kt -15.7%
2007 21.12 kt -2.8%
2008 23.11 kt +9.4%
2009 20.86 kt -9.7%
2010 21.54 kt +3.3%
2011 22.9 kt +6.3%
2012 24.62 kt +7.5%
2013 25.12 kt +2.0%
2014 24.99 kt -0.5%
2015 24.64 kt -1.4%
2016 24.51 kt -0.5%
2017 22.84 kt -6.8%
2018 22.37 kt -2.1%
2019 21.92 kt -2.0%
2020 21.62 kt -1.3%
2021 23.29 kt +7.7%
2022 22.52 kt -3.3%
2023 19.53 kt -13.3%
2030 22.34 kt +14.4%
2050 22.34 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 40.12 kt 37.84 kt 41.26 kt 9
1970s 32.6 kt 28.33 kt 38.58 kt 10
1980s 27.36 kt 25.73 kt 29.2 kt 10
1990s 24.12 kt 20.48 kt 26.5 kt 10
2000s 24.62 kt 20.86 kt 27.67 kt 10
2010s 23.55 kt 21.54 kt 25.12 kt 10
2020s 21.74 kt 19.53 kt 23.29 kt 4
2030s 22.34 kt 22.34 kt 22.34 kt 1
2050s 22.34 kt 22.34 kt 22.34 kt 1

Countries ranked near Spain

  1. 47 Benin 23.37 kt compare
  2. 48 Uganda 23.21 kt compare
  3. 49 Ethiopia PDR 23.11 kt compare
  4. 51 Mali 21.68 kt compare
  5. 52 Poland 21.25 kt compare
  6. 53 Iraq 19.5 kt compare

See the full ranking of 235 places →

More climate change data for Spain

All data for Spain →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) from n2o in Spain?
Burning - crop residues — emissions (co2eq) from n2o in Spain was 22.34 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Spain?
The highest recorded value was 41.26 kt in 1963.
What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Spain?
The lowest recorded value was 19.53 kt in 2023.
How does Spain rank for burning - crop residues — emissions (co2eq) from n2o?
Spain ranks 50th out of 183 countries with data for 2050.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) from N2O in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-from-n2o-ar5-fao-tier-1/spain/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf