Burning - Crop residues — Emissions (N2O) — UNFCCC in Mauritius

Mauritius: Burning - Crop residues — Emissions (N2O) — UNFCCC was 0.0052 kt in 2005. ▼ Falling

Latest (2005)
0.0052 kt
Change on year
down 16.1%
World rank
31st
of 38 countries
All-time high
0.0122 kt
in 2001
All-time low
0.0052 kt
in 2005
Years of data
6
2000–2005

Burning - Crop residues — Emissions (N2O) — UNFCCC in Mauritius, 2000–2005

00.0030.0050.0070.010.0132000200220052000: 0.011 kt2001: 0.012 kt2002: 0.009 kt2003: 0.008 kt2004: 0.006 kt2005: 0.005 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2005, burning - crop residues — emissions (n2o) — unfccc in Mauritius stood at 0.0052 kt. That is the lowest value across all 6 years on record.

Compared with earlier readings it is down 16.1% on the previous year and down 53.6% over ten years.

Mauritius ranks 31st of 38 countries on this measure, in the bottom quarter.

Countries ranked near Mauritius

  1. 30 Kyrgyzstan 0.0076 kt compare
  2. 32 Denmark 0.004 kt compare
  3. 33 Norway 0.003 kt compare
  4. 34 Finland 0.0018 kt compare

See the full ranking of 43 places →

More climate change data for Mauritius

All data for Mauritius →

Frequently asked questions

What is burning - crop residues — emissions (n2o) — unfccc in Mauritius?
Burning - crop residues — emissions (n2o) — unfccc in Mauritius was 0.0052 kt in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (n2o) — unfccc recorded in Mauritius?
The highest recorded value was 0.0122 kt in 2001.
What is the lowest burning - crop residues — emissions (n2o) — unfccc recorded in Mauritius?
The lowest recorded value was 0.0052 kt in 2005.
How does Mauritius rank for burning - crop residues — emissions (n2o) — unfccc?
Mauritius ranks 31st out of 38 countries with data for 2005.
Is burning - crop residues — emissions (n2o) — unfccc rising or falling in Mauritius?
Over the last ten years it is down 53.6%. The long-run trend across the full record is falling.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Burning - Crop residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 974 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf