Cereals excluding rice — Emissions intensity in Madagascar
Madagascar: Cereals excluding rice — Emissions intensity was 0.1019 kg CO2eq/kg in 2023. ▼ Falling
Cereals excluding rice — Emissions intensity in Madagascar, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, cereals excluding rice — emissions intensity in Madagascar stood at 0.1019 kg CO2eq/kg. That is the lowest value across all 63 years on record.
The figure is down 0.5% on the previous year and down 5.3% over ten years.
Over the whole period, cereals excluding rice — emissions intensity in Madagascar peaked at 0.1731 kg CO2eq/kg in 1992 and was at its lowest, 0.1019 kg CO2eq/kg, in 2021.
Madagascar ranks 156th of 174 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Cereals excluding rice — Emissions intensity in Madagascar, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.1163 kg CO2eq/kg | — |
| 1962 | 0.127 kg CO2eq/kg | +9.2% |
| 1963 | 0.1393 kg CO2eq/kg | +9.7% |
| 1964 | 0.1487 kg CO2eq/kg | +6.7% |
| 1965 | 0.1589 kg CO2eq/kg | +6.9% |
| 1966 | 0.1473 kg CO2eq/kg | -7.3% |
| 1967 | 0.1459 kg CO2eq/kg | -1.0% |
| 1968 | 0.1501 kg CO2eq/kg | +2.9% |
| 1969 | 0.1496 kg CO2eq/kg | -0.3% |
| 1970 | 0.1508 kg CO2eq/kg | +0.8% |
| 1971 | 0.159 kg CO2eq/kg | +5.4% |
| 1972 | 0.1546 kg CO2eq/kg | -2.8% |
| 1973 | 0.1517 kg CO2eq/kg | -1.9% |
| 1974 | 0.148 kg CO2eq/kg | -2.4% |
| 1975 | 0.1428 kg CO2eq/kg | -3.5% |
| 1976 | 0.1355 kg CO2eq/kg | -5.1% |
| 1977 | 0.1473 kg CO2eq/kg | +8.7% |
| 1978 | 0.1602 kg CO2eq/kg | +8.8% |
| 1979 | 0.1529 kg CO2eq/kg | -4.6% |
| 1980 | 0.1544 kg CO2eq/kg | +1.0% |
| 1981 | 0.16 kg CO2eq/kg | +3.6% |
| 1982 | 0.1574 kg CO2eq/kg | -1.6% |
| 1983 | 0.1483 kg CO2eq/kg | -5.8% |
| 1984 | 0.1461 kg CO2eq/kg | -1.5% |
| 1985 | 0.1531 kg CO2eq/kg | +4.8% |
| 1986 | 0.1498 kg CO2eq/kg | -2.2% |
| 1987 | 0.1403 kg CO2eq/kg | -6.3% |
| 1988 | 0.1499 kg CO2eq/kg | +6.8% |
| 1989 | 0.1461 kg CO2eq/kg | -2.5% |
| 1990 | 0.1532 kg CO2eq/kg | +4.9% |
| 1991 | 0.1531 kg CO2eq/kg | -0.1% |
| 1992 | 0.1731 kg CO2eq/kg | +13.1% |
| 1993 | 0.1627 kg CO2eq/kg | -6.0% |
| 1994 | 0.1587 kg CO2eq/kg | -2.5% |
| 1995 | 0.153 kg CO2eq/kg | -3.6% |
| 1996 | 0.161 kg CO2eq/kg | +5.2% |
| 1997 | 0.1594 kg CO2eq/kg | -1.0% |
| 1998 | 0.1713 kg CO2eq/kg | +7.5% |
| 1999 | 0.1598 kg CO2eq/kg | -6.7% |
| 2000 | 0.1644 kg CO2eq/kg | +2.9% |
| 2001 | 0.1583 kg CO2eq/kg | -3.7% |
| 2002 | 0.164 kg CO2eq/kg | +3.6% |
| 2003 | 0.1086 kg CO2eq/kg | -33.8% |
| 2004 | 0.1028 kg CO2eq/kg | -5.3% |
| 2005 | 0.1122 kg CO2eq/kg | +9.1% |
| 2006 | 0.1102 kg CO2eq/kg | -1.8% |
| 2007 | 0.1088 kg CO2eq/kg | -1.3% |
| 2008 | 0.1074 kg CO2eq/kg | -1.3% |
| 2009 | 0.1088 kg CO2eq/kg | +1.3% |
| 2010 | 0.1117 kg CO2eq/kg | +2.7% |
| 2011 | 0.1123 kg CO2eq/kg | +0.5% |
| 2012 | 0.1073 kg CO2eq/kg | -4.5% |
| 2013 | 0.1076 kg CO2eq/kg | +0.3% |
| 2014 | 0.1066 kg CO2eq/kg | -0.9% |
| 2015 | 0.1053 kg CO2eq/kg | -1.2% |
| 2016 | 0.1046 kg CO2eq/kg | -0.7% |
| 2017 | 0.1042 kg CO2eq/kg | -0.4% |
| 2018 | 0.1039 kg CO2eq/kg | -0.3% |
| 2019 | 0.1044 kg CO2eq/kg | +0.5% |
| 2020 | 0.1041 kg CO2eq/kg | -0.3% |
| 2021 | 0.1019 kg CO2eq/kg | -2.1% |
| 2022 | 0.1024 kg CO2eq/kg | +0.5% |
| 2023 | 0.1019 kg CO2eq/kg | -0.5% |
Madagascar compared with similar countries
- Madagascar's 0.1019 kg CO2eq/kg is below the median for low income countries, which is 0.1327 kg CO2eq/kg, 77% of the median. (21 countries reporting)
- Madagascar's 0.1019 kg CO2eq/kg is below the median for Sub-Saharan Africa, which is 0.1721 kg CO2eq/kg, 59% of the median. (41 countries reporting)
Biggest year-on-year movements
Years where Cereals excluding rice — Emissions intensity in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | -33.8% | 0.164 kg CO2eq/kg | 0.1086 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1426 kg CO2eq/kg | 0.1163 kg CO2eq/kg | 0.1589 kg CO2eq/kg | 9 |
| 1970s | 0.1503 kg CO2eq/kg | 0.1355 kg CO2eq/kg | 0.1602 kg CO2eq/kg | 10 |
| 1980s | 0.1505 kg CO2eq/kg | 0.1403 kg CO2eq/kg | 0.16 kg CO2eq/kg | 10 |
| 1990s | 0.1605 kg CO2eq/kg | 0.153 kg CO2eq/kg | 0.1731 kg CO2eq/kg | 10 |
| 2000s | 0.1246 kg CO2eq/kg | 0.1028 kg CO2eq/kg | 0.1644 kg CO2eq/kg | 10 |
| 2010s | 0.1068 kg CO2eq/kg | 0.1039 kg CO2eq/kg | 0.1123 kg CO2eq/kg | 10 |
| 2020s | 0.1026 kg CO2eq/kg | 0.1019 kg CO2eq/kg | 0.1041 kg CO2eq/kg | 4 |
Countries ranked near Madagascar
More climate change data for Madagascar
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.84 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
Frequently asked questions
- What is cereals excluding rice — emissions intensity in Madagascar?
- Cereals excluding rice — emissions intensity in Madagascar was 0.1019 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals excluding rice — emissions intensity recorded in Madagascar?
- The highest recorded value was 0.1731 kg CO2eq/kg in 1992.
- What is the lowest cereals excluding rice — emissions intensity recorded in Madagascar?
- The lowest recorded value was 0.1019 kg CO2eq/kg in 2021.
- How does Madagascar rank for cereals excluding rice — emissions intensity?
- Madagascar ranks 156th out of 174 countries with data for 2023.
- Is cereals excluding rice — emissions intensity rising or falling in Madagascar?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals excluding rice — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.