Crop Residues — Emissions (CO2eq) in Kyrgyzstan

Kyrgyzstan: Crop Residues — Emissions (CO2eq) was 123.67 kt in 2050. ▲ Rising

Latest (2050)
123.67 kt
World rank
98th
of 183 countries
All-time high
131.97 kt
in 2009
All-time low
70.62 kt
in 1995
Years of data
34
1992–2050

Crop Residues — Emissions (CO2eq) in Kyrgyzstan, 1992–2050

0501001501992202120501992: 104.3 kt1993: 103.9 kt1994: 77.6 kt1995: 70.6 kt1996: 96.1 kt1997: 116.1 kt1998: 114.9 kt1999: 115.4 kt2000: 110.4 kt2001: 125.3 kt2002: 120.7 kt2003: 117.7 kt2004: 121.7 kt2005: 115.4 kt2006: 110 kt2007: 105.7 kt2008: 107.4 kt2009: 132 kt2010: 110.6 kt2011: 111.3 kt2012: 99.6 kt2013: 122.4 kt2014: 100.7 kt2015: 122.8 kt2016: 122.4 kt2017: 119.8 kt2018: 123 kt2019: 124 kt2020: 128.3 kt2021: 98.6 kt2022: 128.1 kt2023: 113.3 kt2030: 117.9 kt2050: 123.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Kyrgyzstan recorded 123.67 kt for crop residues — emissions (co2eq) in 2050.

Over the whole period, crop residues — emissions (co2eq) in Kyrgyzstan peaked at 131.97 kt in 2009 and was at its lowest, 70.62 kt, in 1995.

That places Kyrgyzstan 98th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Crop Residues — Emissions (CO2eq) in Kyrgyzstan, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) in Kyrgyzstan, 1992 to 2050.
Year kt Change
1992 104.33 kt
1993 103.93 kt -0.4%
1994 77.57 kt -25.4%
1995 70.62 kt -9.0%
1996 96.06 kt +36.0%
1997 116.07 kt +20.8%
1998 114.85 kt -1.1%
1999 115.35 kt +0.4%
2000 110.42 kt -4.3%
2001 125.34 kt +13.5%
2002 120.66 kt -3.7%
2003 117.74 kt -2.4%
2004 121.69 kt +3.4%
2005 115.38 kt -5.2%
2006 109.97 kt -4.7%
2007 105.66 kt -3.9%
2008 107.43 kt +1.7%
2009 131.97 kt +22.8%
2010 110.61 kt -16.2%
2011 111.33 kt +0.6%
2012 99.56 kt -10.6%
2013 122.35 kt +22.9%
2014 100.7 kt -17.7%
2015 122.77 kt +21.9%
2016 122.35 kt -0.3%
2017 119.78 kt -2.1%
2018 122.99 kt +2.7%
2019 124.05 kt +0.9%
2020 128.34 kt +3.5%
2021 98.58 kt -23.2%
2022 128.1 kt +29.9%
2023 113.26 kt -11.6%
2030 117.9 kt +4.1%
2050 123.67 kt +4.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 99.85 kt 70.62 kt 116.07 kt 8
2000s 116.63 kt 105.66 kt 131.97 kt 10
2010s 115.65 kt 99.56 kt 124.05 kt 10
2020s 117.07 kt 98.58 kt 128.34 kt 4
2030s 117.9 kt 117.9 kt 117.9 kt 1
2050s 123.67 kt 123.67 kt 123.67 kt 1

Countries ranked near Kyrgyzstan

  1. 95 Togo 145.88 kt compare
  2. 96 Ireland 132.53 kt compare
  3. 97 El Salvador 131.12 kt compare
  4. 99 Yemen 117.24 kt compare
  5. 100 Cuba 100.46 kt compare
  6. 101 Latvia 97.15 kt compare

See the full ranking of 235 places →

More climate change data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is crop residues — emissions (co2eq) in Kyrgyzstan?
Crop residues — emissions (co2eq) in Kyrgyzstan was 123.67 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) recorded in Kyrgyzstan?
The highest recorded value was 131.97 kt in 2009.
What is the lowest crop residues — emissions (co2eq) recorded in Kyrgyzstan?
The lowest recorded value was 70.62 kt in 1995.
How does Kyrgyzstan rank for crop residues — emissions (co2eq)?
Kyrgyzstan ranks 98th out of 183 countries with data for 2050.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-fao-tier-1/kyrgyz-republic/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf