Crop Residues — Emissions (CO2eq) in Réunion

Réunion: Crop Residues — Emissions (CO2eq) was 2.15 kt in 2050. ▲ Rising

Latest (2050)
2.15 kt
World rank
149th
of 183 countries
All-time high
2.15 kt
in 2050
All-time low
0.3975 kt
in 1970
Years of data
48
1961–2050

Crop Residues — Emissions (CO2eq) in Réunion, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Réunion recorded 2.15 kt for crop residues — emissions (co2eq) in 2050. That is the highest value across all 48 years on record.

Over the whole period, crop residues — emissions (co2eq) in Réunion peaked at 2.15 kt in 2050 and was at its lowest, 0.3975 kt, in 1970.

Réunion ranks 149th of 183 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 48 years of available data.

Crop Residues — Emissions (CO2eq) in Réunion, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) in Réunion, 1961 to 2050.
Year kt Change
1961 0.742 kt
1962 0.742 kt +0.0%
1963 0.742 kt +0.0%
1964 0.742 kt +0.0%
1965 0.7155 kt -3.6%
1966 0.848 kt +18.5%
1967 0.5565 kt -34.4%
1968 0.5035 kt -9.5%
1969 0.4505 kt -10.5%
1970 0.3975 kt -11.8%
1971 0.53 kt +33.3%
1972 0.5565 kt +5.0%
1973 0.5565 kt +0.0%
1974 0.636 kt +14.3%
1975 0.636 kt +0.0%
1976 0.636 kt +0.0%
1977 0.6095 kt -4.2%
1978 0.636 kt +4.3%
1979 0.6625 kt +4.2%
1980 0.53 kt -20.0%
1981 0.6625 kt +25.0%
1982 0.636 kt -4.0%
1983 0.5565 kt -12.5%
1984 0.5565 kt +0.0%
1985 0.6095 kt +9.5%
1986 0.742 kt +21.7%
1987 0.6095 kt -17.9%
1988 0.7685 kt +26.1%
1989 0.689 kt -10.3%
1990 0.636 kt -7.7%
1991 0.742 kt +16.7%
1992 0.8745 kt +17.9%
1993 0.742 kt -15.2%
1994 0.8745 kt +17.9%
1995 0.8215 kt -6.1%
1996 0.795 kt -3.2%
1997 0.6095 kt -23.3%
1998 0.583 kt -4.3%
1999 0.689 kt +18.2%
2000 0.6625 kt -3.8%
2001 0.636 kt -4.0%
2002 0.636 kt +0.0%
2003 0.6625 kt +4.2%
2004 0.7155 kt +8.0%
2005 0.6625 kt -7.4%
2006 0.8215 kt +24.0%
2030 1.4 kt +71.0%
2050 2.15 kt +52.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6713 kt 0.4505 kt 0.848 kt 9
1970s 0.5857 kt 0.3975 kt 0.6625 kt 10
1980s 0.636 kt 0.53 kt 0.7685 kt 10
1990s 0.7367 kt 0.583 kt 0.8745 kt 10
2000s 0.6852 kt 0.636 kt 0.8215 kt 7
2030s 1.4 kt 1.4 kt 1.4 kt 1
2050s 2.15 kt 2.15 kt 2.15 kt 1

Countries ranked near Réunion

  1. 146 Congo 4.5 kt compare
  2. 147 Gabon 4.43 kt compare
  3. 148 Oman 2.31 kt compare
  4. 150 French Guiana 2.04 kt compare
  5. 151 Kuwait 1.38 kt compare
  6. 152 Fiji 1.3 kt compare
  7. 152 Montenegro 1.3 kt compare

See the full ranking of 235 places →

More climate change data for Réunion

All data for Réunion →

Frequently asked questions

What is crop residues — emissions (co2eq) in Réunion?
Crop residues — emissions (co2eq) in Réunion was 2.15 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) recorded in Réunion?
The highest recorded value was 2.15 kt in 2050.
What is the lowest crop residues — emissions (co2eq) recorded in Réunion?
The lowest recorded value was 0.3975 kt in 1970.
How does Réunion rank for crop residues — emissions (co2eq)?
Réunion ranks 149th out of 183 countries with data for 2050.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-fao-tier-1/reunion-2/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf