Crop Residues — Emissions (CO2eq) in Uruguay

Uruguay: Crop Residues — Emissions (CO2eq) was 531.7 kt in 2050. ◆ Volatile

Latest (2050)
531.7 kt
World rank
51st
of 183 countries
All-time high
531.7 kt
in 2050
All-time low
41.05 kt
in 1967
Years of data
65
1961–2050

Crop Residues — Emissions (CO2eq) in Uruguay, 1961–2050

0100200300400500196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions (co2eq) in Uruguay stood at 531.7 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions (co2eq) in Uruguay peaked at 531.7 kt in 2050 and was at its lowest, 41.05 kt, in 1967.

That places Uruguay 51st out of 183 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Emissions (CO2eq) in Uruguay, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) in Uruguay, 1961 to 2050.
Year kt Change
1961 61.35 kt
1962 62.14 kt +1.3%
1963 50.48 kt -18.8%
1964 73.67 kt +45.9%
1965 75.05 kt +1.9%
1966 60.76 kt -19.0%
1967 41.05 kt -32.4%
1968 67.23 kt +63.8%
1969 67.28 kt +0.1%
1970 67.12 kt -0.2%
1971 60.21 kt -10.3%
1972 47.17 kt -21.7%
1973 71.6 kt +51.8%
1974 86.02 kt +20.1%
1975 76.74 kt -10.8%
1976 86.6 kt +12.8%
1977 59.36 kt -31.5%
1978 63.1 kt +6.3%
1979 74.78 kt +18.5%
1980 68.29 kt -8.7%
1981 85.09 kt +24.6%
1982 74.28 kt -12.7%
1983 76.16 kt +2.5%
1984 75.1 kt -1.4%
1985 72.58 kt -3.4%
1986 64.55 kt -11.1%
1987 73.99 kt +14.6%
1988 90.76 kt +22.7%
1989 102.08 kt +12.5%
1990 79.66 kt -22.0%
1991 71.5 kt -10.2%
1992 101.07 kt +41.4%
1993 97.02 kt -4.0%
1994 98.1 kt +1.1%
1995 112.6 kt +14.8%
1996 136.53 kt +21.3%
1997 124.76 kt -8.6%
1998 121.34 kt -2.7%
1999 127.84 kt +5.4%
2000 110.64 kt -13.5%
2001 99.88 kt -9.7%
2002 104.89 kt +5.0%
2003 115.22 kt +9.9%
2004 163.93 kt +42.3%
2005 174.74 kt +6.6%
2006 190.83 kt +9.2%
2007 204.05 kt +6.9%
2008 228.16 kt +11.8%
2009 298.89 kt +31.0%
2010 357.67 kt +19.7%
2011 333.16 kt -6.9%
2012 412.98 kt +24.0%
2013 381.73 kt -7.6%
2014 447.64 kt +17.3%
2015 419.07 kt -6.4%
2016 369.57 kt -11.8%
2017 404.07 kt +9.3%
2018 267.6 kt -33.8%
2019 375.19 kt +40.2%
2020 333.45 kt -11.1%
2021 350.12 kt +5.0%
2022 435.31 kt +24.3%
2023 317.44 kt -27.1%
2030 429.67 kt +35.4%
2050 531.7 kt +23.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 62.11 kt 41.05 kt 75.05 kt 9
1970s 69.27 kt 47.17 kt 86.6 kt 10
1980s 78.29 kt 64.55 kt 102.08 kt 10
1990s 107.04 kt 71.5 kt 136.53 kt 10
2000s 169.12 kt 99.88 kt 298.89 kt 10
2010s 376.87 kt 267.6 kt 447.64 kt 10
2020s 359.08 kt 317.44 kt 435.31 kt 4
2030s 429.67 kt 429.67 kt 429.67 kt 1
2050s 531.7 kt 531.7 kt 531.7 kt 1

Countries ranked near Uruguay

  1. 48 Iraq 564.34 kt compare
  2. 49 Peru 549.4 kt compare
  3. 50 Kenya 543.91 kt compare
  4. 52 Japan 523.59 kt compare
  5. 53 Belarus 518.87 kt compare
  6. 54 Sudan 514.31 kt compare

See the full ranking of 235 places →

More climate change data for Uruguay

All data for Uruguay →

Frequently asked questions

What is crop residues — emissions (co2eq) in Uruguay?
Crop residues — emissions (co2eq) in Uruguay was 531.7 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) recorded in Uruguay?
The highest recorded value was 531.7 kt in 2050.
What is the lowest crop residues — emissions (co2eq) recorded in Uruguay?
The lowest recorded value was 41.05 kt in 1967.
How does Uruguay rank for crop residues — emissions (co2eq)?
Uruguay ranks 51st out of 183 countries with data for 2050.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-fao-tier-1/uruguay/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf