Crop Residues — Emissions (CO2eq) in Palestine, State of

Palestine, State of: Crop Residues — Emissions (CO2eq) was 5.83 kt in 2050. ▲ Rising

Latest (2050)
5.83 kt
World rank
145th
of 183 countries
All-time high
6.62 kt
in 2018
All-time low
1.75 kt
in 1999
Years of data
32
1994–2050

Crop Residues — Emissions (CO2eq) in Palestine, State of, 1994–2050

2345671994202220501994: 3 kt1995: 5.1 kt1996: 4.2 kt1997: 3.6 kt1998: 4.3 kt1999: 1.7 kt2000: 5.1 kt2001: 3.3 kt2002: 5.7 kt2003: 5.1 kt2004: 4.7 kt2005: 5.1 kt2006: 4.5 kt2007: 4.5 kt2008: 3.8 kt2009: 3.6 kt2010: 2.2 kt2011: 2.2 kt2012: 2.7 kt2013: 4.7 kt2014: 4.7 kt2015: 3.9 kt2016: 4.2 kt2017: 4.2 kt2018: 6.6 kt2019: 3.9 kt2020: 3.9 kt2021: 3 kt2022: 3.8 kt2023: 3.9 kt2030: 5 kt2050: 5.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Palestine, State of recorded 5.83 kt for crop residues — emissions (co2eq) in 2050.

Over the whole period, crop residues — emissions (co2eq) in Palestine, State of peaked at 6.62 kt in 2018 and was at its lowest, 1.75 kt, in 1999.

That places Palestine, State of 145th out of 183 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Crop Residues — Emissions (CO2eq) in Palestine, State of, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) in Palestine, State of, 1994 to 2050.
Year kt Change
1994 2.97 kt
1995 5.09 kt +71.4%
1996 4.21 kt -17.2%
1997 3.63 kt -13.8%
1998 4.35 kt +19.7%
1999 1.75 kt -59.8%
2000 5.06 kt +189.4%
2001 3.34 kt -34.0%
2002 5.72 kt +71.4%
2003 5.14 kt -10.2%
2004 4.69 kt -8.8%
2005 5.11 kt +9.0%
2006 4.45 kt -13.0%
2007 4.45 kt +0.0%
2008 3.76 kt -15.5%
2009 3.55 kt -5.6%
2010 2.23 kt -37.3%
2011 2.17 kt -2.4%
2012 2.73 kt +25.6%
2013 4.72 kt +72.8%
2014 4.69 kt -0.6%
2015 3.87 kt -17.5%
2016 4.21 kt +8.9%
2017 4.24 kt +0.6%
2018 6.62 kt +56.2%
2019 3.9 kt -41.2%
2020 3.9 kt +0.0%
2021 2.99 kt -23.1%
2022 3.79 kt +26.5%
2023 3.92 kt +3.5%
2030 5.01 kt +27.7%
2050 5.83 kt +16.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.67 kt 1.75 kt 5.09 kt 6
2000s 4.53 kt 3.34 kt 5.72 kt 10
2010s 3.94 kt 2.17 kt 6.62 kt 10
2020s 3.65 kt 2.99 kt 3.92 kt 4
2030s 5.01 kt 5.01 kt 5.01 kt 1
2050s 5.83 kt 5.83 kt 5.83 kt 1

Countries ranked near Palestine, State of

  1. 142 Eswatini 6.89 kt compare
  2. 143 Cyprus 6.49 kt compare
  3. 144 Belize 5.96 kt compare
  4. 146 Congo 4.5 kt compare
  5. 147 Gabon 4.43 kt compare
  6. 148 Oman 2.31 kt compare

See the full ranking of 235 places →

More climate change data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is crop residues — emissions (co2eq) in Palestine, State of?
Crop residues — emissions (co2eq) in Palestine, State of was 5.83 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) recorded in Palestine, State of?
The highest recorded value was 6.62 kt in 2018.
What is the lowest crop residues — emissions (co2eq) recorded in Palestine, State of?
The lowest recorded value was 1.75 kt in 1999.
How does Palestine, State of rank for crop residues — emissions (co2eq)?
Palestine, State of ranks 145th out of 183 countries with data for 2050.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-fao-tier-1/west-bank-and-gaza/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf