Crop Residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Kazakhstan, Republic of

Kazakhstan, Republic of: Crop Residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC was 863.9 kt in 2020. ▲ Rising

Latest (2020)
863.9 kt
Change on year
up 11.6%
World rank
13th
of 41 countries
All-time high
1,121 kt
in 1992
All-time low
241.15 kt
in 1998
Years of data
29
1992–2020

Crop Residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Kazakhstan, Republic of, 1992–2020

2004006008001.0k1.2k1992200620201992: 1.1k kt1993: 834.8 kt1994: 644 kt1995: 360.4 kt1996: 413.4 kt1997: 434.6 kt1998: 241.2 kt1999: 503.5 kt2000: 424 kt2001: 577.7 kt2002: 583 kt2003: 561.8 kt2004: 482.3 kt2005: 530 kt2006: 614.8 kt2007: 723.5 kt2008: 585.6 kt2009: 776.5 kt2010: 484.9 kt2011: 977.9 kt2012: 527.4 kt2013: 731.4 kt2014: 697 kt2015: 747.3 kt2016: 840 kt2017: 856 kt2018: 863.9 kt2019: 773.8 kt2020: 863.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — emissions (co2eq) from n2o (ar5) — unfccc in Kazakhstan, Republic of is 863.9 kt, measured in 2020.

The figure is up 11.6% on the previous year and up 78.1% over ten years.

Over the whole period, crop residues — emissions (co2eq) from n2o (ar5) — unfccc in Kazakhstan, Republic of peaked at 1,121 kt in 1992 and was at its lowest, 241.15 kt, in 1998.

That places Kazakhstan, Republic of 13th out of 41 countries with data for 2020, putting it in the middle of the range.

The long-run direction has been consistently rising across the 29 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 569.09 kt 241.15 kt 1,121 kt 8
2000s 585.91 kt 424 kt 776.45 kt 10
2010s 749.95 kt 484.95 kt 977.85 kt 10
2020s 863.9 kt 863.9 kt 863.9 kt 1

Countries ranked near Kazakhstan, Republic of

  1. 10 United Kingdom of Great Britain and Northern Ireland 1,449 kt compare
  2. 11 Germany 1,443 kt compare
  3. 12 Bulgaria 928.12 kt compare
  4. 14 Denmark 825.96 kt compare
  5. 15 Czech Republic 812.6 kt compare
  6. 16 Belgium 788.31 kt compare

See the full ranking of 47 places →

More climate change data for Kazakhstan, Republic of

All data for Kazakhstan, Republic of →

Frequently asked questions

What is crop residues — emissions (co2eq) from n2o (ar5) — unfccc in Kazakhstan, Republic of?
Crop residues — emissions (co2eq) from n2o (ar5) — unfccc in Kazakhstan, Republic of was 863.9 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) from n2o (ar5) — unfccc recorded in Kazakhstan, Republic of?
The highest recorded value was 1,121 kt in 1992.
What is the lowest crop residues — emissions (co2eq) from n2o (ar5) — unfccc recorded in Kazakhstan, Republic of?
The lowest recorded value was 241.15 kt in 1998.
How does Kazakhstan, Republic of rank for crop residues — emissions (co2eq) from n2o (ar5) — unfccc?
Kazakhstan, Republic of ranks 13th out of 41 countries with data for 2020.
Is crop residues — emissions (co2eq) from n2o (ar5) — unfccc rising or falling in Kazakhstan, Republic of?
Over the last ten years it is up 78.1%. The long-run trend across the full record is rising.
Where does this Kazakhstan, Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Kazakhstan, Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-from-n2o-ar5-unfccc/kazakhstan/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 1,401 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf