Crop Residues — Emissions in United States
United States: Crop Residues — Emissions was 108.85 kt in 2050. ▲ Rising
Crop Residues — Emissions in United States, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — emissions in United States is 108.85 kt, measured in 2050.
Over the whole period, crop residues — emissions in United States peaked at 110.91 kt in 2016 and was at its lowest, 38.96 kt, in 1962.
That places United States 2nd out of 215 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Crop Residues — Emissions in United States, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 39.75 kt | — |
| 1962 | 38.96 kt | -2.0% |
| 1963 | 41.2 kt | +5.7% |
| 1964 | 39.42 kt | -4.3% |
| 1965 | 43.77 kt | +11.0% |
| 1966 | 44.5 kt | +1.7% |
| 1967 | 49.2 kt | +10.6% |
| 1968 | 49.18 kt | -0.0% |
| 1969 | 49.14 kt | -0.1% |
| 1970 | 46.34 kt | -5.7% |
| 1971 | 54.9 kt | +18.5% |
| 1972 | 53.3 kt | -2.9% |
| 1973 | 57.84 kt | +8.5% |
| 1974 | 51.48 kt | -11.0% |
| 1975 | 60.84 kt | +18.2% |
| 1976 | 60.6 kt | -0.4% |
| 1977 | 64.45 kt | +6.4% |
| 1978 | 66.05 kt | +2.5% |
| 1979 | 72.8 kt | +10.2% |
| 1980 | 66.56 kt | -8.6% |
| 1981 | 77.82 kt | +16.9% |
| 1982 | 79.15 kt | +1.7% |
| 1983 | 55.43 kt | -30.0% |
| 1984 | 74.05 kt | +33.6% |
| 1985 | 79.08 kt | +6.8% |
| 1986 | 72.08 kt | -8.8% |
| 1987 | 66.18 kt | -8.2% |
| 1988 | 52.42 kt | -20.8% |
| 1989 | 66.91 kt | +27.6% |
| 1990 | 72.43 kt | +8.2% |
| 1991 | 66.32 kt | -8.4% |
| 1992 | 79.11 kt | +19.3% |
| 1993 | 63.25 kt | -20.0% |
| 1994 | 80.64 kt | +27.5% |
| 1995 | 67.17 kt | -16.7% |
| 1996 | 77.39 kt | +15.2% |
| 1997 | 79.67 kt | +3.0% |
| 1998 | 81.84 kt | +2.7% |
| 1999 | 78.76 kt | -3.8% |
| 2000 | 80.08 kt | +1.7% |
| 2001 | 77.14 kt | -3.7% |
| 2002 | 71.61 kt | -7.2% |
| 2003 | 79.56 kt | +11.1% |
| 2004 | 88.02 kt | +10.6% |
| 2005 | 84.06 kt | -4.5% |
| 2006 | 79.81 kt | -5.1% |
| 2007 | 88.86 kt | +11.3% |
| 2008 | 90.29 kt | +1.6% |
| 2009 | 93.64 kt | +3.7% |
| 2010 | 90.95 kt | -2.9% |
| 2011 | 86.6 kt | -4.8% |
| 2012 | 83.52 kt | -3.6% |
| 2013 | 95.75 kt | +14.6% |
| 2014 | 99.82 kt | +4.2% |
| 2015 | 98.32 kt | -1.5% |
| 2016 | 110.91 kt | +12.8% |
| 2017 | 101.09 kt | -8.9% |
| 2018 | 101.31 kt | +0.2% |
| 2019 | 93.38 kt | -7.8% |
| 2020 | 98.86 kt | +5.9% |
| 2021 | 102.3 kt | +3.5% |
| 2022 | 95.17 kt | -7.0% |
| 2023 | 103 kt | +8.2% |
| 2030 | 103.44 kt | +0.4% |
| 2050 | 108.85 kt | +5.2% |
United States compared with similar countries
- United States's 108.85 kt is above the median for high income countries, which is 0.3516 kt, 309.6× the median. (58 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 43.9 kt | 38.96 kt | 49.2 kt | 9 |
| 1970s | 58.86 kt | 46.34 kt | 72.8 kt | 10 |
| 1980s | 68.97 kt | 52.42 kt | 79.15 kt | 10 |
| 1990s | 74.66 kt | 63.25 kt | 81.84 kt | 10 |
| 2000s | 83.31 kt | 71.61 kt | 93.64 kt | 10 |
| 2010s | 96.16 kt | 83.52 kt | 110.91 kt | 10 |
| 2020s | 99.83 kt | 95.17 kt | 103 kt | 4 |
| 2030s | 103.44 kt | 103.44 kt | 103.44 kt | 1 |
| 2050s | 108.85 kt | 108.85 kt | 108.85 kt | 1 |
Countries ranked near United States
More climate change data for United States
- Emissions from livestock — Emissions (CO2eq) 274,482 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 60,922 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 213,560 kt (2050)
- Emissions from livestock — Emissions 229.89 kt (2050)
- Emissions from livestock — Emissions 7,627 kt (2050)
- Emissions from crops — Emissions (CO2eq) 107,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 89,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 18,313 kt (2050)
- Emissions from crops — Emissions 336.11 kt (2050)
- Emissions from crops — Emissions 654.05 kt (2050)
Frequently asked questions
- What is crop residues — emissions in United States?
- Crop residues — emissions in United States was 108.85 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — emissions recorded in United States?
- The highest recorded value was 110.91 kt in 2016.
- What is the lowest crop residues — emissions recorded in United States?
- The lowest recorded value was 38.96 kt in 1962.
- How does United States rank for crop residues — emissions?
- United States ranks 2nd out of 215 countries with data for 2050.
- Where does this United States data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf