Crop Residues — Emissions in Zimbabwe

Zimbabwe: Crop Residues — Emissions was 1.24 kt in 2050. ▲ Rising

Latest (2050)
1.24 kt
World rank
65th
of 183 countries
All-time high
1.24 kt
in 2050
All-time low
0.1995 kt
in 1992
Years of data
65
1961–2050

Crop Residues — Emissions in Zimbabwe, 1961–2050

0.250.50.7511.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Zimbabwe recorded 1.24 kt for crop residues — emissions in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions in Zimbabwe peaked at 1.24 kt in 2050 and was at its lowest, 0.1995 kt, in 1992.

That places Zimbabwe 65th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions in Zimbabwe, year by year

Annual values for Crop Residues — Emissions (N2O) in Zimbabwe, 1961 to 2050.
Year kt Change
1961 0.3037 kt
1962 0.2957 kt -2.6%
1963 0.2586 kt -12.5%
1964 0.2579 kt -0.3%
1965 0.2722 kt +5.5%
1966 0.2944 kt +8.2%
1967 0.4195 kt +42.5%
1968 0.2909 kt -30.7%
1969 0.4644 kt +59.6%
1970 0.3625 kt -21.9%
1971 0.4965 kt +37.0%
1972 0.5585 kt +12.5%
1973 0.323 kt -42.2%
1974 0.5475 kt +69.5%
1975 0.4912 kt -10.3%
1976 0.521 kt +6.1%
1977 0.447 kt -14.2%
1978 0.4798 kt +7.3%
1979 0.3681 kt -23.3%
1980 0.4788 kt +30.1%
1981 0.6904 kt +44.2%
1982 0.5478 kt -20.7%
1983 0.4017 kt -26.7%
1984 0.4107 kt +2.2%
1985 0.7218 kt +75.7%
1986 0.6621 kt -8.3%
1987 0.4301 kt -35.0%
1988 0.6898 kt +60.4%
1989 0.5881 kt -14.7%
1990 0.5811 kt -1.2%
1991 0.497 kt -14.5%
1992 0.1995 kt -59.9%
1993 0.5822 kt +191.8%
1994 0.6284 kt +7.9%
1995 0.3481 kt -44.6%
1996 0.5901 kt +69.5%
1997 0.5003 kt -15.2%
1998 0.4145 kt -17.1%
1999 0.5039 kt +21.6%
2000 0.4879 kt -3.2%
2001 0.4594 kt -5.8%
2002 0.3033 kt -34.0%
2003 0.3743 kt +23.4%
2004 0.6934 kt +85.3%
2005 0.4972 kt -28.3%
2006 0.6597 kt +32.7%
2007 0.5677 kt -13.9%
2008 0.3616 kt -36.3%
2009 0.3506 kt -3.0%
2010 0.4197 kt +19.7%
2011 0.388 kt -7.6%
2012 0.4 kt +3.1%
2013 0.3742 kt -6.5%
2014 0.3669 kt -2.0%
2015 0.2854 kt -22.2%
2016 0.2801 kt -1.9%
2017 0.4259 kt +52.1%
2018 0.4307 kt +1.1%
2019 0.318 kt -26.2%
2020 0.4396 kt +38.2%
2021 0.4912 kt +11.7%
2022 0.4312 kt -12.2%
2023 0.4143 kt -3.9%
2030 0.8857 kt +113.8%
2050 1.24 kt +39.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3175 kt 0.2579 kt 0.4644 kt 9
1970s 0.4595 kt 0.323 kt 0.5585 kt 10
1980s 0.5621 kt 0.4017 kt 0.7218 kt 10
1990s 0.4845 kt 0.1995 kt 0.6284 kt 10
2000s 0.4755 kt 0.3033 kt 0.6934 kt 10
2010s 0.3689 kt 0.2801 kt 0.4307 kt 10
2020s 0.4441 kt 0.4143 kt 0.4912 kt 4
2030s 0.8857 kt 0.8857 kt 0.8857 kt 1
2050s 1.24 kt 1.24 kt 1.24 kt 1

Countries ranked near Zimbabwe

  1. 62 Uzbekistan 1.49 kt compare
  2. 63 Bulgaria 1.36 kt compare
  3. 64 Zambia 1.3 kt compare
  4. 66 Chile 1.2 kt compare
  5. 67 Greece 1.19 kt compare
  6. 68 Republic of Korea 1.13 kt compare

See the full ranking of 235 places →

More climate change data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is crop residues — emissions in Zimbabwe?
Crop residues — emissions in Zimbabwe was 1.24 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Zimbabwe?
The highest recorded value was 1.24 kt in 2050.
What is the lowest crop residues — emissions recorded in Zimbabwe?
The lowest recorded value was 0.1995 kt in 1992.
How does Zimbabwe rank for crop residues — emissions?
Zimbabwe ranks 65th out of 183 countries with data for 2050.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/zimbabwe/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf