Crop Residues — Emissions (N2O) — UNFCCC in Russia
Russia: Crop Residues — Emissions (N2O) — UNFCCC was 38.76 kt in 2020. ▬ Flat
Crop Residues — Emissions (N2O) — UNFCCC in Russia, 1992–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — emissions (n2o) — unfccc in Russia is 38.76 kt, measured in 2020.
That represents a change of up 0.2% on the previous year and up 55.0% over ten years.
Over the whole period, crop residues — emissions (n2o) — unfccc in Russia peaked at 46.4 kt in 1992 and was at its lowest, 25.01 kt, in 2010.
Russia ranks 2nd of 46 countries on this measure, in the top 10%.
Crop Residues — Emissions (N2O) — UNFCCC in Russia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 46.4 kt | — |
| 1993 | 44.96 kt | -3.1% |
| 1994 | 39.8 kt | -11.5% |
| 1995 | 35.33 kt | -11.2% |
| 1996 | 34.26 kt | -3.0% |
| 1997 | 36.25 kt | +5.8% |
| 1998 | 27.5 kt | -24.1% |
| 1999 | 28.28 kt | +2.8% |
| 2000 | 29.82 kt | +5.4% |
| 2001 | 31.33 kt | +5.1% |
| 2002 | 31.03 kt | -1.0% |
| 2003 | 28.99 kt | -6.6% |
| 2004 | 29.59 kt | +2.1% |
| 2005 | 29.39 kt | -0.7% |
| 2006 | 29.67 kt | +0.9% |
| 2007 | 29.17 kt | -1.7% |
| 2008 | 32.93 kt | +12.9% |
| 2009 | 31.6 kt | -4.0% |
| 2010 | 25.01 kt | -20.8% |
| 2011 | 33.23 kt | +32.9% |
| 2012 | 29.27 kt | -11.9% |
| 2013 | 33.01 kt | +12.8% |
| 2014 | 34.05 kt | +3.2% |
| 2015 | 34.95 kt | +2.6% |
| 2016 | 38.2 kt | +9.3% |
| 2017 | 39.19 kt | +2.6% |
| 2018 | 36.58 kt | -6.7% |
| 2019 | 38.7 kt | +5.8% |
| 2020 | 38.76 kt | +0.2% |
Russia compared with similar countries
- Russia's 38.76 kt is above the median for high income countries, which is 1.38 kt, 28.1× the median. (37 countries reporting)
- Russia's 38.76 kt is above the median for Europe & Central Asia, which is 1.43 kt, 27.0× the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 36.6 kt | 27.5 kt | 46.4 kt | 8 |
| 2000s | 30.35 kt | 28.99 kt | 32.93 kt | 10 |
| 2010s | 34.22 kt | 25.01 kt | 39.19 kt | 10 |
| 2020s | 38.76 kt | 38.76 kt | 38.76 kt | 1 |
Countries ranked near Russia
- 1 United States 234.12 kt compare
- 2 Russian Federation 38.76 kt compare
- 4 Ukraine 31.21 kt compare
- 5 Canada 13.97 kt compare
More climate change data for Russia
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
- Emissions from crops — Emissions 94.39 kt (2050)
Frequently asked questions
- What is crop residues — emissions (n2o) — unfccc in Russia?
- Crop residues — emissions (n2o) — unfccc in Russia was 38.76 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — emissions (n2o) — unfccc recorded in Russia?
- The highest recorded value was 46.4 kt in 1992.
- What is the lowest crop residues — emissions (n2o) — unfccc recorded in Russia?
- The lowest recorded value was 25.01 kt in 2010.
- How does Russia rank for crop residues — emissions (n2o) — unfccc?
- Russia ranks 2nd out of 46 countries with data for 2020.
- Is crop residues — emissions (n2o) — unfccc rising or falling in Russia?
- Over the last ten years it is up 55.0%. The long-run trend across the full record is flat.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf