Crop Residues — Indirect emissions (N2O) in Palestine
Palestine: Crop Residues — Indirect emissions (N2O) was 0.004 kt in 2050. ▲ Rising
Crop Residues — Indirect emissions in Palestine, 1994–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — indirect emissions in Palestine stood at 0.004 kt.
Over the whole period, crop residues — indirect emissions in Palestine peaked at 0.0046 kt in 2018 and was at its lowest, 0.0012 kt, in 1999.
That places Palestine 169th out of 215 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Crop Residues — Indirect emissions (N2O) in Palestine, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 0.0021 kt | — |
| 1995 | 0.0035 kt | +66.7% |
| 1996 | 0.0029 kt | -17.1% |
| 1997 | 0.0025 kt | -13.8% |
| 1998 | 0.003 kt | +20.0% |
| 1999 | 0.0012 kt | -60.0% |
| 2000 | 0.0035 kt | +191.7% |
| 2001 | 0.0023 kt | -34.3% |
| 2002 | 0.004 kt | +73.9% |
| 2003 | 0.0036 kt | -10.0% |
| 2004 | 0.0033 kt | -8.3% |
| 2005 | 0.0036 kt | +9.1% |
| 2006 | 0.0031 kt | -13.9% |
| 2007 | 0.0031 kt | +0.0% |
| 2008 | 0.0026 kt | -16.1% |
| 2009 | 0.0025 kt | -3.8% |
| 2010 | 0.0016 kt | -36.0% |
| 2011 | 0.0015 kt | -6.3% |
| 2012 | 0.0019 kt | +26.7% |
| 2013 | 0.0033 kt | +73.7% |
| 2014 | 0.0033 kt | +0.0% |
| 2015 | 0.0027 kt | -18.2% |
| 2016 | 0.0029 kt | +7.4% |
| 2017 | 0.0029 kt | +0.0% |
| 2018 | 0.0046 kt | +58.6% |
| 2019 | 0.0027 kt | -41.3% |
| 2020 | 0.0027 kt | +0.0% |
| 2021 | 0.0021 kt | -22.2% |
| 2022 | 0.0026 kt | +23.8% |
| 2023 | 0.0027 kt | +3.8% |
| 2030 | 0.0035 kt | +29.6% |
| 2050 | 0.004 kt | +14.3% |
Biggest year-on-year movements
Years where Crop Residues — Indirect emissions (N2O) in Palestine changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +191.7% | 0.0012 kt | 0.0035 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0025 kt | 0.0012 kt | 0.0035 kt | 6 |
| 2000s | 0.0032 kt | 0.0023 kt | 0.004 kt | 10 |
| 2010s | 0.0027 kt | 0.0015 kt | 0.0046 kt | 10 |
| 2020s | 0.0025 kt | 0.0021 kt | 0.0027 kt | 4 |
| 2030s | 0.0035 kt | 0.0035 kt | 0.0035 kt | 1 |
| 2050s | 0.004 kt | 0.004 kt | 0.004 kt | 1 |
Countries ranked near Palestine
More climate change data for Palestine
- Manure applied to Soils — Emissions 0.0352 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 52.02 kt (2050)
- Synthetic Fertilizers — Emissions 0.1963 kt (2050)
- Synthetic Fertilizers — Direct emissions 0.1482 kt (2050)
- Manure applied to Soils — Emissions (CO2eq) 9.33 kt (2050)
- Manure applied to Soils — Emissions (CO2eq) from N2O 9.33 kt (2050)
- Manure applied to Soils — Direct emissions 0.0247 kt (2050)
- Manure left on Pasture — Emissions (CO2eq) from N2O 169.15 kt (2050)
- Manure left on Pasture — Emissions (CO2eq) 169.15 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 52.02 kt (2050)
Frequently asked questions
- What is crop residues — indirect emissions in Palestine?
- Crop residues — indirect emissions in Palestine was 0.004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — indirect emissions recorded in Palestine?
- The highest recorded value was 0.0046 kt in 2018.
- What is the lowest crop residues — indirect emissions recorded in Palestine?
- The lowest recorded value was 0.0012 kt in 1999.
- How does Palestine rank for crop residues — indirect emissions?
- Palestine ranks 169th out of 215 countries with data for 2050.
- Where does this Palestine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf