Crop Residues — Indirect emissions in Slovenia

Slovenia: Crop Residues — Indirect emissions was 0.0228 kt in 2050. ▲ Rising

Latest (2050)
0.0228 kt
World rank
128th
of 183 countries
All-time high
0.0249 kt
in 2020
All-time low
0.0151 kt
in 2003
Years of data
34
1992–2050

Crop Residues — Indirect emissions in Slovenia, 1992–2050

00.0050.010.0150.020.0251992202120501992: 0.015 kt1993: 0.017 kt1994: 0.02 kt1995: 0.019 kt1996: 0.018 kt1997: 0.02 kt1998: 0.021 kt1999: 0.018 kt2000: 0.019 kt2001: 0.019 kt2002: 0.022 kt2003: 0.015 kt2004: 0.021 kt2005: 0.02 kt2006: 0.018 kt2007: 0.019 kt2008: 0.021 kt2009: 0.019 kt2010: 0.02 kt2011: 0.021 kt2012: 0.021 kt2013: 0.017 kt2014: 0.022 kt2015: 0.021 kt2016: 0.022 kt2017: 0.019 kt2018: 0.02 kt2019: 0.021 kt2020: 0.025 kt2021: 0.023 kt2022: 0.02 kt2023: 0.023 kt2030: 0.022 kt2050: 0.023 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovenia recorded 0.0228 kt for crop residues — indirect emissions in 2050.

Over the whole period, crop residues — indirect emissions in Slovenia peaked at 0.0249 kt in 2020 and was at its lowest, 0.0151 kt, in 2003.

That places Slovenia 128th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Crop Residues — Indirect emissions in Slovenia, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Slovenia, 1992 to 2050.
Year kt Change
1992 0.0155 kt
1993 0.0167 kt +7.7%
1994 0.0197 kt +18.0%
1995 0.0193 kt -2.0%
1996 0.0183 kt -5.2%
1997 0.0197 kt +7.7%
1998 0.0206 kt +4.6%
1999 0.0176 kt -14.6%
2000 0.0187 kt +6.3%
2001 0.0189 kt +1.1%
2002 0.0217 kt +14.8%
2003 0.0151 kt -30.4%
2004 0.0207 kt +37.1%
2005 0.0203 kt -1.9%
2006 0.0177 kt -12.8%
2007 0.0189 kt +6.8%
2008 0.0205 kt +8.5%
2009 0.0187 kt -8.8%
2010 0.0199 kt +6.4%
2011 0.0209 kt +5.0%
2012 0.0206 kt -1.4%
2013 0.0165 kt -19.9%
2014 0.0223 kt +35.2%
2015 0.0215 kt -3.6%
2016 0.0219 kt +1.9%
2017 0.0193 kt -11.9%
2018 0.02 kt +3.6%
2019 0.0215 kt +7.5%
2020 0.0249 kt +15.8%
2021 0.0234 kt -6.0%
2022 0.0201 kt -14.1%
2023 0.0226 kt +12.4%
2030 0.0225 kt -0.4%
2050 0.0228 kt +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0184 kt 0.0155 kt 0.0206 kt 8
2000s 0.0191 kt 0.0151 kt 0.0217 kt 10
2010s 0.0204 kt 0.0165 kt 0.0223 kt 10
2020s 0.0227 kt 0.0201 kt 0.0249 kt 4
2030s 0.0225 kt 0.0225 kt 0.0225 kt 1
2050s 0.0228 kt 0.0228 kt 0.0228 kt 1

Countries ranked near Slovenia

  1. 125 Albania 0.0261 kt compare
  2. 126 Armenia 0.0232 kt compare
  3. 126 Gambia 0.0232 kt compare
  4. 129 Mauritania 0.0216 kt compare
  5. 130 Libya 0.021 kt compare
  6. 131 Israel 0.0191 kt compare

See the full ranking of 235 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is crop residues — indirect emissions in Slovenia?
Crop residues — indirect emissions in Slovenia was 0.0228 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Slovenia?
The highest recorded value was 0.0249 kt in 2020.
What is the lowest crop residues — indirect emissions recorded in Slovenia?
The lowest recorded value was 0.0151 kt in 2003.
How does Slovenia rank for crop residues — indirect emissions?
Slovenia ranks 128th out of 183 countries with data for 2050.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Indirect emissions in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/slovenia/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf