Drained organic soils — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Drained organic soils — Emissions (CO2eq) was 122,925 kt in 2023. ▬ Flat
Drained organic soils — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for drained organic soils — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) is 122,925 kt, measured in 2023.
Compared with earlier readings it is down 1.0% over ten years.
Over the whole period, drained organic soils — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) peaked at 124,246 kt in 2010 and was at its lowest, 122,405 kt, in 1994.
That places Net Food Importing Developing Countries (NFIDCs) 9th out of 32 groups with data for 2023, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 122,925 kt | 122,405 kt | 124,042 kt | 10 |
| 2000s | 124,081 kt | 123,956 kt | 124,178 kt | 10 |
| 2010s | 123,949 kt | 123,444 kt | 124,246 kt | 10 |
| 2020s | 123,147 kt | 122,925 kt | 123,483 kt | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock — Emissions (CO2eq) 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 806,162 kt (2050)
- Emissions from livestock — Emissions 1,217 kt (2050)
- Emissions from livestock — Emissions 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 162,465 kt (2050)
- Emissions from crops — Emissions 441.95 kt (2050)
- Emissions from crops — Emissions 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is drained organic soils — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs)?
- Drained organic soils — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) was 122,925 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest drained organic soils — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 124,246 kt in 2010.
- What is the lowest drained organic soils — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 122,405 kt in 1994.
- How does Net Food Importing Developing Countries (NFIDCs) rank for drained organic soils — emissions (co2eq)?
- Net Food Importing Developing Countries (NFIDCs) ranks 9th out of 32 groups with data for 2023.
- Is drained organic soils — emissions (co2eq) rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is flat.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Drained organic soils — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf