Emissions from crops — Emissions (CH4) — FAO TIER 1 in Canada

Canada: Emissions from crops — Emissions (CH4) — FAO TIER 1 was 14.51 kt in 2050. ▲ Rising

Latest (2050)
14.51 kt
World rank
62nd
of 199 countries
All-time high
18.28 kt
in 1991
All-time low
6.8 kt
in 1970
Years of data
65
1961–2050

Emissions from crops — Emissions (CH4) — FAO TIER 1 in Canada, 1961–2050

05101520196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Canada recorded 14.51 kt for emissions from crops — emissions (ch4) — fao tier 1 in 2050.

Over the whole period, emissions from crops — emissions (ch4) — fao tier 1 in Canada peaked at 18.28 kt in 1991 and was at its lowest, 6.8 kt, in 1970.

That places Canada 62nd out of 199 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.01 kt 11.5 kt 14.12 kt 9
1970s 11.72 kt 6.8 kt 14.07 kt 10
1980s 17.03 kt 14.87 kt 18.05 kt 10
1990s 15.88 kt 14.21 kt 18.28 kt 10
2000s 13.67 kt 12.87 kt 14.88 kt 10
2010s 13.79 kt 12.29 kt 15.3 kt 10
2020s 14.73 kt 13.88 kt 15.64 kt 4
2030s 14.35 kt 14.35 kt 14.35 kt 1
2050s 14.51 kt 14.51 kt 14.51 kt 1

Countries ranked near Canada

  1. 59 Ukraine 18.83 kt compare
  2. 60 Bolivia (Plurinational State of) 18.28 kt compare
  3. 61 Suriname 16.88 kt compare
  4. 63 Ethiopia 14.02 kt compare
  5. 64 Greece 13.41 kt compare
  6. 65 Malawi 13.09 kt compare

See the full ranking of 235 places →

More climate change data for Canada

All data for Canada →

Frequently asked questions

What is emissions from crops — emissions (ch4) — fao tier 1 in Canada?
Emissions from crops — emissions (ch4) — fao tier 1 in Canada was 14.51 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions (ch4) — fao tier 1 recorded in Canada?
The highest recorded value was 18.28 kt in 1991.
What is the lowest emissions from crops — emissions (ch4) — fao tier 1 recorded in Canada?
The lowest recorded value was 6.8 kt in 1970.
How does Canada rank for emissions from crops — emissions (ch4) — fao tier 1?
Canada ranks 62nd out of 199 countries with data for 2050.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Emissions from crops — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf