Emissions from crops — Emissions (CO2eq) in Czechoslovakia

Czechoslovakia: Emissions from crops — Emissions (CO2eq) was 2,246 kt in 1992. ▲ Rising

Latest (1992)
2,246 kt
Change on year
down 5.9%
World rank
61st
of 197 countries
All-time high
4,642 kt
in 1984
All-time low
1,268 kt
in 1961
Years of data
32
1961–1992

Emissions from crops — Emissions (CO2eq) in Czechoslovakia, 1961–1992

1.0k2.0k3.0k4.0k5.0k1961197619921961: 1.3k kt1962: 1.4k kt1963: 1.5k kt1964: 1.7k kt1965: 1.8k kt1966: 2.0k kt1967: 2.1k kt1968: 2.5k kt1969: 2.8k kt1970: 2.9k kt1971: 3.1k kt1972: 3.2k kt1973: 3.3k kt1974: 3.5k kt1975: 3.6k kt1976: 3.9k kt1977: 4.1k kt1978: 4.2k kt1979: 4.1k kt1980: 4.5k kt1981: 4.1k kt1982: 4.2k kt1983: 4.4k kt1984: 4.6k kt1985: 4.5k kt1986: 4.3k kt1987: 4.0k kt1988: 4.4k kt1989: 4.5k kt1990: 4.1k kt1991: 2.4k kt1992: 2.2k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Czechoslovakia recorded 2,246 kt for emissions from crops — emissions (co2eq) in 1992.

The figure is down 5.9% on the previous year and down 46.7% over ten years.

Over the whole period, emissions from crops — emissions (co2eq) in Czechoslovakia peaked at 4,642 kt in 1984 and was at its lowest, 1,268 kt, in 1961.

Czechoslovakia ranks 61st of 197 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,902 kt 1,268 kt 2,812 kt 9
1970s 3,593 kt 2,877 kt 4,239 kt 10
1980s 4,356 kt 4,048 kt 4,642 kt 10
1990s 2,906 kt 2,246 kt 4,085 kt 3

Countries ranked near Czechoslovakia

  1. 58 Kenya 2,372 kt compare
  2. 59 Afghanistan 2,345 kt compare
  3. 60 Paraguay 2,344 kt compare
  4. 62 Chile 2,205 kt compare
  5. 63 Serbia and Montenegro 2,161 kt
  6. 64 Zambia 2,153 kt compare

See the full ranking of 251 places →

More climate change data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is emissions from crops — emissions (co2eq) in Czechoslovakia?
Emissions from crops — emissions (co2eq) in Czechoslovakia was 2,246 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions (co2eq) recorded in Czechoslovakia?
The highest recorded value was 4,642 kt in 1984.
What is the lowest emissions from crops — emissions (co2eq) recorded in Czechoslovakia?
The lowest recorded value was 1,268 kt in 1961.
How does Czechoslovakia rank for emissions from crops — emissions (co2eq)?
Czechoslovakia ranks 61st out of 197 countries with data for 1992.
Is emissions from crops — emissions (co2eq) rising or falling in Czechoslovakia?
Over the last ten years it is down 46.7%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Emissions from crops — Emissions (CO2eq) in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-co2eq-ar5-fao-tier-1/czechoslovakia/

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About this data

Indicator
Emissions from crops — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
251 places, 14,717 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf