Emissions from crops — Emissions (N2O) — FAO TIER 1 in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Emissions from crops — Emissions (N2O) — FAO TIER 1 was 128.3 kt in 2050. ◆ Volatile

Latest (2050)
128.3 kt
Rank
20th
of 36 groups
All-time high
128.3 kt
in 2050
All-time low
6.4 kt
in 1963
Years of data
65
1961–2050

Emissions from crops — Emissions (N2O) — FAO TIER 1 in Land Locked Developing Countries (LLDCs), 1961–2050

0255075100125196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, emissions from crops — emissions (n2o) — fao tier 1 in Land Locked Developing Countries (LLDCs) stood at 128.3 kt. That is the highest value across all 65 years on record.

Over the whole period, emissions from crops — emissions (n2o) — fao tier 1 in Land Locked Developing Countries (LLDCs) peaked at 128.3 kt in 2050 and was at its lowest, 6.4 kt, in 1963.

That places Land Locked Developing Countries (LLDCs) 20th out of 36 groups with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.34 kt 6.4 kt 8.55 kt 9
1970s 10.59 kt 8.86 kt 11.45 kt 10
1980s 14.03 kt 12.66 kt 15.94 kt 10
1990s 43.06 kt 15.74 kt 57.78 kt 10
2000s 52.67 kt 43.62 kt 64.26 kt 10
2010s 85.85 kt 67.92 kt 97.64 kt 10
2020s 105.55 kt 98.92 kt 113.09 kt 4
2030s 90.19 kt 90.19 kt 90.19 kt 1
2050s 128.3 kt 128.3 kt 128.3 kt 1

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 17 Türkiye 45.52 kt compare
  2. 18 Egypt 44.79 kt compare
  3. 19 Australia and New Zealand 43.99 kt compare
  4. 20 Australia 41.38 kt compare
  5. 21 Thailand 41.25 kt compare
  6. 22 Viet Nam 38.95 kt compare
  7. 23 Philippines 33.72 kt compare

See the full ranking of 251 places →

More climate change data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is emissions from crops — emissions (n2o) — fao tier 1 in Land Locked Developing Countries (LLDCs)?
Emissions from crops — emissions (n2o) — fao tier 1 in Land Locked Developing Countries (LLDCs) was 128.3 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions (n2o) — fao tier 1 recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 128.3 kt in 2050.
What is the lowest emissions from crops — emissions (n2o) — fao tier 1 recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 6.4 kt in 1963.
How does Land Locked Developing Countries (LLDCs) rank for emissions from crops — emissions (n2o) — fao tier 1?
Land Locked Developing Countries (LLDCs) ranks 20th out of 36 groups with data for 2050.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (N2O) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Emissions from crops — Emissions (N2O) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
251 places, 14,717 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf