Emissions from crops — Emissions Share in United States of America
United States of America: Emissions from crops — Emissions Share was 1.85 % in 2023. ▬ Flat
Emissions from crops — Emissions Share in United States of America, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
United States of America recorded 1.85 % for emissions from crops — emissions share in 2023.
That represents a change of up 24.2% on the previous year and up 1.6% over ten years.
Over the whole period, emissions from crops — emissions share in United States of America peaked at 2.4 % in 2010 and was at its lowest, 1.49 %, in 2022.
United States of America ranks 17th of 31 groups on this measure, in the middle of the range.
Emissions from crops — Emissions Share in United States of America, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 1.7 % | — |
| 1991 | 1.68 % | -1.2% |
| 1992 | 1.87 % | +11.3% |
| 1993 | 1.69 % | -9.6% |
| 1994 | 1.94 % | +14.8% |
| 1995 | 1.84 % | -5.2% |
| 1996 | 1.74 % | -5.4% |
| 1997 | 1.9 % | +9.2% |
| 1998 | 2.01 % | +5.8% |
| 1999 | 2.15 % | +7.0% |
| 2000 | 1.94 % | -9.8% |
| 2001 | 2.12 % | +9.3% |
| 2002 | 2.12 % | +0.0% |
| 2003 | 2 % | -5.7% |
| 2004 | 2.18 % | +9.0% |
| 2005 | 2.19 % | +0.5% |
| 2006 | 1.85 % | -15.5% |
| 2007 | 1.86 % | +0.5% |
| 2008 | 1.91 % | +2.7% |
| 2009 | 2.07 % | +8.4% |
| 2010 | 2.4 % | +15.9% |
| 2011 | 1.84 % | -23.3% |
| 2012 | 1.93 % | +4.9% |
| 2013 | 1.82 % | -5.7% |
| 2014 | 2.01 % | +10.4% |
| 2015 | 1.83 % | -9.0% |
| 2016 | 2.2 % | +20.2% |
| 2017 | 1.73 % | -21.4% |
| 2018 | 1.95 % | +12.7% |
| 2019 | 1.67 % | -14.4% |
| 2020 | 2.03 % | +21.6% |
| 2021 | 1.7 % | -16.3% |
| 2022 | 1.49 % | -12.4% |
| 2023 | 1.85 % | +24.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.85 % | 1.68 % | 2.15 % | 10 |
| 2000s | 2.02 % | 1.85 % | 2.19 % | 10 |
| 2010s | 1.94 % | 1.67 % | 2.4 % | 10 |
| 2020s | 1.77 % | 1.49 % | 2.03 % | 4 |
Countries ranked near United States of America
More climate change data for United States of America
- Emissions from livestock — Emissions (CO2eq) 274,482 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 60,922 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 213,560 kt (2050)
- Emissions from livestock — Emissions 229.89 kt (2050)
- Emissions from livestock — Emissions 7,627 kt (2050)
- Emissions from crops — Emissions (CO2eq) 107,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 89,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 18,313 kt (2050)
- Emissions from crops — Emissions 336.11 kt (2050)
- Emissions from crops — Emissions 654.05 kt (2050)
Frequently asked questions
- What is emissions from crops — emissions share in United States of America?
- Emissions from crops — emissions share in United States of America was 1.85 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions from crops — emissions share recorded in United States of America?
- The highest recorded value was 2.4 % in 2010.
- What is the lowest emissions from crops — emissions share recorded in United States of America?
- The lowest recorded value was 1.49 % in 2022.
- How does United States of America rank for emissions from crops — emissions share?
- United States of America ranks 17th out of 31 groups with data for 2023.
- Is emissions from crops — emissions share rising or falling in United States of America?
- Over the last ten years it is up 1.6%. The long-run trend across the full record is flat.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions Share (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.