Emissions from food in Cambodia

Cambodia: Emissions from food was 52.95 million in 2015. ▲ Rising

Latest (2015)
52.95 million
Change on year
up 2.7%
World rank
57th
of 217 countries
All-time high
55.22 million
in 2005
All-time low
44.80 million
in 1996
Years of data
26
1990–2015

Emissions from food in Cambodia, 1990–2015

020.0M40.0M60.0M1990200220151990: 46.4M1991: 45.6M1992: 45.9M1993: 46.9M1994: 44.8M1995: 47.7M1996: 44.8M1997: 46.3M1998: 49.1M1999: 48.3M2000: 47.0M2001: 49.0M2002: 50.0M2003: 52.2M2004: 53.0M2005: 55.2M2006: 49.0M2007: 49.9M2008: 49.9M2009: 50.2M2010: 50.9M2011: 52.8M2012: 51.5M2013: 53.6M2014: 51.6M2015: 53.0M

Source: Our World in Data.

Analysis

In 2015, emissions from food in Cambodia stood at 52.95 million.

That represents a change of up 2.7% on the previous year and down 4.1% over ten years.

Over the whole period, emissions from food in Cambodia peaked at 55.22 million in 2005 and was at its lowest, 44.80 million, in 1996.

That places Cambodia 57th out of 217 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Emissions from food in Cambodia, year by year

Annual values for Emissions from food in Cambodia, 1990 to 2015.
Year Value Change
1990 46.37 million —
1991 45.62 million -1.6%
1992 45.93 million +0.7%
1993 46.86 million +2.0%
1994 44.85 million -4.3%
1995 47.72 million +6.4%
1996 44.80 million -6.1%
1997 46.26 million +3.3%
1998 49.13 million +6.2%
1999 48.31 million -1.7%
2000 46.97 million -2.8%
2001 49.03 million +4.4%
2002 49.99 million +2.0%
2003 52.23 million +4.5%
2004 53.01 million +1.5%
2005 55.22 million +4.2%
2006 48.99 million -11.3%
2007 49.92 million +1.9%
2008 49.89 million -0.1%
2009 50.20 million +0.6%
2010 50.94 million +1.5%
2011 52.81 million +3.7%
2012 51.52 million -2.4%
2013 53.59 million +4.0%
2014 51.57 million -3.8%
2015 52.95 million +2.7%

Cambodia compared with similar countries

  • Cambodia's 52.95 million is above the median for lower middle income countries, which is 28.45 million, 1.9× the median. (44 countries reporting)
  • Cambodia's 52.95 million is above the median for East Asia & Pacific, which is 5.71 million, 9.3× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 46.58 million 44.80 million 49.13 million 10
2000s 50.54 million 46.97 million 55.22 million 10
2010s 52.23 million 50.94 million 53.59 million 6

Countries ranked near Cambodia

  1. 54 Sweden 56.34 million compare
  2. 55 Algeria 54.67 million compare
  3. 56 Kazakhstan 53.44 million compare
  4. 58 Zimbabwe 51.74 million compare
  5. 59 Mozambique 48.06 million compare
  6. 60 Mongolia 46.87 million compare

See the full ranking of 217 places →

More climate change data for Cambodia

All data for Cambodia →

Frequently asked questions

What is emissions from food in Cambodia?
Emissions from food in Cambodia was 52.95 million in 2015, according to Our World in Data.
What is the highest emissions from food recorded in Cambodia?
The highest recorded value was 55.22 million in 2005.
What is the lowest emissions from food recorded in Cambodia?
The lowest recorded value was 44.80 million in 1996.
How does Cambodia rank for emissions from food?
Cambodia ranks 57th out of 217 countries with data for 2015.
Is emissions from food rising or falling in Cambodia?
Over the last ten years it is down 4.1%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

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Emissions from food in Cambodia. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/emissions-from-food/cambodia/

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About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed