Emissions from livestock β€” Emissions Share in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Emissions from livestock β€” Emissions Share was 53.25 % in 2023. β–² Rising

Latest (2023)
53.25 %
Change on year
up 0.8%
Rank
11th
of 34 groups
All-time high
53.25 %
in 2023
All-time low
40.1 %
in 1990
Years of data
34
1990–2023

Emissions from livestock β€” Emissions Share in Net Food Importing Developing Countries (NFIDCs), 1990–2023

02040601990200620231990: 40.1 %1991: 40.4 %1992: 40.7 %1993: 40.5 %1994: 41.1 %1995: 41.1 %1996: 45.6 %1997: 46.9 %1998: 44.5 %1999: 46.1 %2000: 46.6 %2001: 45 %2002: 44.9 %2003: 42.6 %2004: 42.5 %2005: 42.2 %2006: 44.2 %2007: 44.3 %2008: 45.2 %2009: 46.2 %2010: 44.4 %2011: 44.8 %2012: 46.4 %2013: 47.3 %2014: 48.4 %2015: 48.5 %2016: 48.4 %2017: 49 %2018: 49.9 %2019: 51 %2020: 50.6 %2021: 51 %2022: 52.8 %2023: 53.2 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, emissions from livestock β€” emissions share in Net Food Importing Developing Countries (NFIDCs) stood at 53.25 %. That is the highest value across all 34 years on record.

The figure is up 0.8% on the previous year and up 12.6% over ten years.

Over the whole period, emissions from livestock β€” emissions share in Net Food Importing Developing Countries (NFIDCs) peaked at 53.25 % in 2023 and was at its lowest, 40.1 %, in 1990.

Net Food Importing Developing Countries (NFIDCs) ranks 11th of 34 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 42.7 % 40.1 % 46.87 % 10
2000s 44.37 % 42.25 % 46.59 % 10
2010s 47.82 % 44.4 % 51 % 10
2020s 51.9 % 50.59 % 53.25 % 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 8 Tuvalu 88.24 % compare
  2. 9 Tokelau 87.5 % compare
  3. 10 Djibouti 84.78 % compare
  4. 11 Vanuatu 84.69 % compare
  5. 12 Timor-Leste 83.21 % compare
  6. 13 Kenya 82.87 % compare
  7. 14 Sudan 79.1 % compare

See the full ranking of 233 places β†’

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is emissions from livestock β€” emissions share in Net Food Importing Developing Countries (NFIDCs)?
Emissions from livestock β€” emissions share in Net Food Importing Developing Countries (NFIDCs) was 53.25 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from livestock β€” emissions share recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 53.25 % in 2023.
What is the lowest emissions from livestock β€” emissions share recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 40.1 % in 1990.
How does Net Food Importing Developing Countries (NFIDCs) rank for emissions from livestock β€” emissions share?
Net Food Importing Developing Countries (NFIDCs) ranks 11th out of 34 groups with data for 2023.
Is emissions from livestock β€” emissions share rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from livestock β€” Emissions Share (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Emissions from livestock β€” Emissions Share (N2O)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 7,717 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.