Emissions on agricultural land — Emissions in Panama
Panama: Emissions on agricultural land — Emissions was 2,987 kt in 2023. ▼ Falling
Emissions on agricultural land — Emissions in Panama, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, emissions on agricultural land — emissions in Panama stood at 2,987 kt.
Compared with earlier readings it is up 2.6% on the previous year and down 2.4% over ten years.
Over the whole period, emissions on agricultural land — emissions in Panama peaked at 6,513 kt in 1992 and was at its lowest, 1,928 kt, in 2017.
Panama ranks 93rd of 222 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Emissions on agricultural land — Emissions in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 6,508 kt | — |
| 1991 | 6,510 kt | +0.0% |
| 1992 | 6,513 kt | +0.0% |
| 1993 | 6,511 kt | -0.0% |
| 1994 | 6,510 kt | -0.0% |
| 1995 | 6,509 kt | -0.0% |
| 1996 | 6,509 kt | -0.0% |
| 1997 | 6,508 kt | -0.0% |
| 1998 | 6,508 kt | -0.0% |
| 1999 | 6,507 kt | -0.0% |
| 2000 | 6,507 kt | -0.0% |
| 2001 | 4,957 kt | -23.8% |
| 2002 | 5,019 kt | +1.3% |
| 2003 | 5,054 kt | +0.7% |
| 2004 | 5,034 kt | -0.4% |
| 2005 | 5,041 kt | +0.1% |
| 2006 | 5,052 kt | +0.2% |
| 2007 | 4,991 kt | -1.2% |
| 2008 | 5,004 kt | +0.3% |
| 2009 | 4,991 kt | -0.3% |
| 2010 | 4,998 kt | +0.1% |
| 2011 | 3,048 kt | -39.0% |
| 2012 | 3,055 kt | +0.2% |
| 2013 | 3,060 kt | +0.2% |
| 2014 | 3,070 kt | +0.3% |
| 2015 | 3,078 kt | +0.3% |
| 2016 | 1,945 kt | -36.8% |
| 2017 | 1,928 kt | -0.8% |
| 2018 | 1,938 kt | +0.5% |
| 2019 | 2,316 kt | +19.5% |
| 2020 | 2,462 kt | +6.3% |
| 2021 | 2,901 kt | +17.8% |
| 2022 | 2,912 kt | +0.4% |
| 2023 | 2,987 kt | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,509 kt | 6,507 kt | 6,513 kt | 10 |
| 2000s | 5,165 kt | 4,957 kt | 6,507 kt | 10 |
| 2010s | 2,844 kt | 1,928 kt | 4,998 kt | 10 |
| 2020s | 2,816 kt | 2,462 kt | 2,987 kt | 4 |
Countries ranked near Panama
More climate change data for Panama
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
- Emissions from crops — Emissions 2.05 kt (2050)
Frequently asked questions
- What is emissions on agricultural land — emissions in Panama?
- Emissions on agricultural land — emissions in Panama was 2,987 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions on agricultural land — emissions recorded in Panama?
- The highest recorded value was 6,513 kt in 1992.
- What is the lowest emissions on agricultural land — emissions recorded in Panama?
- The lowest recorded value was 1,928 kt in 2017.
- How does Panama rank for emissions on agricultural land — emissions?
- Panama ranks 93rd out of 222 countries with data for 2023.
- Is emissions on agricultural land — emissions rising or falling in Panama?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is falling.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions on agricultural land — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf