Emissions on agricultural land — Emissions in Uruguay
Uruguay: Emissions on agricultural land — Emissions was 682.27 kt in 2023. ▬ Flat
Emissions on agricultural land — Emissions in Uruguay, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, emissions on agricultural land — emissions in Uruguay stood at 682.27 kt.
That represents a change of up 1.2% on the previous year and down 11.0% over ten years.
Over the whole period, emissions on agricultural land — emissions in Uruguay peaked at 854.46 kt in 2008 and was at its lowest, 607.33 kt, in 1990.
Uruguay ranks 125th of 222 countries on this measure, in the middle of the range.
Emissions on agricultural land — Emissions in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 607.33 kt | — |
| 1991 | 639.19 kt | +5.2% |
| 1992 | 664.56 kt | +4.0% |
| 1993 | 681.3 kt | +2.5% |
| 1994 | 723.02 kt | +6.1% |
| 1995 | 758.23 kt | +4.9% |
| 1996 | 808.53 kt | +6.6% |
| 1997 | 780.73 kt | -3.4% |
| 1998 | 806.03 kt | +3.2% |
| 1999 | 827.14 kt | +2.6% |
| 2000 | 783.48 kt | -5.3% |
| 2001 | 744.76 kt | -4.9% |
| 2002 | 713.45 kt | -4.2% |
| 2003 | 729.69 kt | +2.3% |
| 2004 | 786.82 kt | +7.8% |
| 2005 | 782.94 kt | -0.5% |
| 2006 | 841.68 kt | +7.5% |
| 2007 | 781.39 kt | -7.2% |
| 2008 | 854.46 kt | +9.4% |
| 2009 | 795.37 kt | -6.9% |
| 2010 | 745.31 kt | -6.3% |
| 2011 | 791.97 kt | +6.3% |
| 2012 | 794.68 kt | +0.3% |
| 2013 | 766.56 kt | -3.5% |
| 2014 | 750.98 kt | -2.0% |
| 2015 | 726.86 kt | -3.2% |
| 2016 | 743.98 kt | +2.4% |
| 2017 | 749.4 kt | +0.7% |
| 2018 | 745.79 kt | -0.5% |
| 2019 | 663.58 kt | -11.0% |
| 2020 | 668.01 kt | +0.7% |
| 2021 | 667.11 kt | -0.1% |
| 2022 | 673.86 kt | +1.0% |
| 2023 | 682.27 kt | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 729.61 kt | 607.33 kt | 827.14 kt | 10 |
| 2000s | 781.4 kt | 713.45 kt | 854.46 kt | 10 |
| 2010s | 747.91 kt | 663.58 kt | 794.68 kt | 10 |
| 2020s | 672.81 kt | 667.11 kt | 682.27 kt | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is emissions on agricultural land — emissions in Uruguay?
- Emissions on agricultural land — emissions in Uruguay was 682.27 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest emissions on agricultural land — emissions recorded in Uruguay?
- The highest recorded value was 854.46 kt in 2008.
- What is the lowest emissions on agricultural land — emissions recorded in Uruguay?
- The lowest recorded value was 607.33 kt in 1990.
- How does Uruguay rank for emissions on agricultural land — emissions?
- Uruguay ranks 125th out of 222 countries with data for 2023.
- Is emissions on agricultural land — emissions rising or falling in Uruguay?
- Over the last ten years it is down 11.0%. The long-run trend across the full record is flat.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions on agricultural land — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf