Energy Use (Pre- and Post-Production) — Emissions in Mayotte
Mayotte: Energy Use (Pre- and Post-Production) — Emissions was 0 kt in 2023. ◆ Volatile
Energy Use (Pre- and Post-Production) — Emissions in Mayotte, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for energy use (pre- and post-production) — emissions in Mayotte is 0 kt, measured in 2023.
That represents a change of up 4.2% over ten years.
Over the whole period, energy use (pre- and post-production) — emissions in Mayotte peaked at 0.002 kt in 2009 and was at its lowest, 0 kt, in 2011.
That places Mayotte 233rd out of 238 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0009 kt | 0.0007 kt | 0.0011 kt | 10 |
| 2000s | 0.0015 kt | 0.0012 kt | 0.002 kt | 10 |
| 2010s | 0.0002 kt | 0 kt | 0.002 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Mayotte
More climate change data for Mayotte
- Share co2 vs population 0.0135 (2100)
- IPCC Agriculture — Emissions (CO2eq) (AR5) — FAO TIER 1 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0 kt (2023)
- Agricultural Soils — Emissions (N2O) — FAO TIER 1 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) (AR5) — FAO TIER 1 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0 kt (2023)
- IPCC Agriculture — Emissions (CH4) — FAO TIER 1 0 kt (2023)
- Forest land — Carbon stock in living biomass 1.3 million t (2025)
- Carbon stock change in forests — Area — FAO TIER 1 9.66 1000 ha (2025)
Frequently asked questions
- What is energy use (pre- and post-production) — emissions in Mayotte?
- Energy use (pre- and post-production) — emissions in Mayotte was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest energy use (pre- and post-production) — emissions recorded in Mayotte?
- The highest recorded value was 0.002 kt in 2009.
- What is the lowest energy use (pre- and post-production) — emissions recorded in Mayotte?
- The lowest recorded value was 0 kt in 2011.
- How does Mayotte rank for energy use (pre- and post-production) — emissions?
- Mayotte ranks 233rd out of 238 countries with data for 2023.
- Is energy use (pre- and post-production) — emissions rising or falling in Mayotte?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is volatile.
- Where does this Mayotte data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Energy Use (Pre- and Post-Production) — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.