Energy Use (Pre- and Post-Production) β Emissions in Norfolk Island
Norfolk Island: Energy Use (Pre- and Post-Production) β Emissions was 0.0207 kt in 2023. β Volatile
Energy Use (Pre- and Post-Production) β Emissions in Norfolk Island, 1990β2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, energy use (pre- and post-production) β emissions in Norfolk Island stood at 0.0207 kt.
That represents a change of unchanged over five years.
Over the whole period, energy use (pre- and post-production) β emissions in Norfolk Island peaked at 0.0539 kt in 1997 and was at its lowest, 0 kt, in 2010.
That places Norfolk Island 215th out of 216 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0307 kt | 0.0207 kt | 0.0539 kt | 10 |
| 2000s | 0.0315 kt | 0.0207 kt | 0.0539 kt | 10 |
| 2010s | 0.0124 kt | 0 kt | 0.0207 kt | 10 |
| 2020s | 0.0207 kt | 0.0207 kt | 0.0207 kt | 4 |
Countries ranked near Norfolk Island
- 212 Ascension, Saint Helena and Tristan da Cunha 0.5816 kt compare
- 213 Guam 0.1582 kt compare
- 214 Holy See 0.0296 kt compare
- 216 Pitcairn Islands 0 kt compare
More climate change data for Norfolk Island
- Temperature change with respect to a baseline climatology 1.56 (2024)
- Agricultural Soils β Emissions 0 kt (2023)
- IPCC Agriculture β Emissions 0 kt (2023)
- IPCC Agriculture β Emissions (CO2eq) from CH4 0 kt (2023)
- IPCC Agriculture β Emissions (CO2eq) from N2O 0 kt (2023)
- IPCC Agriculture β Emissions (CO2eq) 0 kt (2023)
- Agricultural Soils β Emissions (CO2eq) 0 kt (2023)
- Agricultural Soils β Emissions (CO2eq) from N2O 0 kt (2023)
- Forest land β Carbon stock in living biomass 0.0378 million t (2025)
- Net Forest conversion β Area 0 1000 ha (2025)
Frequently asked questions
- What is energy use (pre- and post-production) β emissions in Norfolk Island?
- Energy use (pre- and post-production) β emissions in Norfolk Island was 0.0207 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest energy use (pre- and post-production) β emissions recorded in Norfolk Island?
- The highest recorded value was 0.0539 kt in 1997.
- What is the lowest energy use (pre- and post-production) β emissions recorded in Norfolk Island?
- The lowest recorded value was 0 kt in 2010.
- How does Norfolk Island rank for energy use (pre- and post-production) β emissions?
- Norfolk Island ranks 215th out of 216 countries with data for 2023.
- Where does this Norfolk Island data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Energy Use (Pre- and Post-Production) β Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.