Energy Use (Pre- and Post-Production) β€” Emissions in Cayman Islands

Cayman Islands: Energy Use (Pre- and Post-Production) β€” Emissions was 0.0022 kt in 2023. β–² Rising

Latest (2023)
0.0022 kt
Change on year
down 0.8%
World rank
179th
of 216 countries
All-time high
0.0023 kt
in 2019
All-time low
0.001 kt
in 1990
Years of data
34
1990–2023

Energy Use (Pre- and Post-Production) β€” Emissions in Cayman Islands, 1990–2023

00.0010.0010.0020.0020.0031990200620231990: 0.001 kt1991: 0.001 kt1992: 0.001 kt1993: 0.001 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for energy use (pre- and post-production) β€” emissions in Cayman Islands is 0.0022 kt, measured in 2023.

The figure is down 0.8% on the previous year and up 21.2% over ten years.

Over the whole period, energy use (pre- and post-production) β€” emissions in Cayman Islands peaked at 0.0023 kt in 2019 and was at its lowest, 0.001 kt, in 1990.

Cayman Islands ranks 179th of 216 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0011 kt 0.001 kt 0.0012 kt 10
2000s 0.0016 kt 0.0013 kt 0.0021 kt 10
2010s 0.0019 kt 0.0018 kt 0.0023 kt 10
2020s 0.0021 kt 0.002 kt 0.0022 kt 4

Countries ranked near Cayman Islands

  1. 176 Eritrea 0.0024 kt compare
  2. 177 French Guiana 0.0023 kt compare
  3. 178 Antigua and Barbuda 0.0022 kt compare
  4. 180 Sint Maarten (Dutch part) 0.0021 kt compare
  5. 181 Samoa 0.0017 kt compare
  6. 182 Saint Martin (French Part) 0.0017 kt compare

See the full ranking of 276 places β†’

More climate change data for Cayman Islands

All data for Cayman Islands β†’

Frequently asked questions

What is energy use (pre- and post-production) β€” emissions in Cayman Islands?
Energy use (pre- and post-production) β€” emissions in Cayman Islands was 0.0022 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest energy use (pre- and post-production) β€” emissions recorded in Cayman Islands?
The highest recorded value was 0.0023 kt in 2019.
What is the lowest energy use (pre- and post-production) β€” emissions recorded in Cayman Islands?
The lowest recorded value was 0.001 kt in 1990.
How does Cayman Islands rank for energy use (pre- and post-production) β€” emissions?
Cayman Islands ranks 179th out of 216 countries with data for 2023.
Is energy use (pre- and post-production) β€” emissions rising or falling in Cayman Islands?
Over the last ten years it is up 21.2%. The long-run trend across the full record is rising.
Where does this Cayman Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Energy Use (Pre- and Post-Production) β€” Emissions (N2O). Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Energy Use (Pre- and Post-Production) β€” Emissions in Cayman Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/energy-use-pre-and-post-production-emissions-n2o/cayman-islands/

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About this data

Indicator
Energy Use (Pre- and Post-Production) β€” Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 8,972 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.